Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
flexible schedule
growth opportunities
team atmosphere
employee discount
Paid training
Job Description
Chili's, established in Dallas, Texas in 1975, has become a cornerstone in the casual dining industry, celebrated for its Big Mouth burgers, house smoked ribs, sizzling fajitas, and hand shaken margaritas. With decades of experience, Chili's has built a strong legacy centered on excellent service, welcoming hospitality, and a commitment to giving back to the community. Known for creating a lively and inviting atmosphere, Chili's continues to attract guests who seek not just a meal, but an engaging dining experience that combines quality food with friendly and attentive care. The company is dedicated to nurturing a team-focused culture where employees take pride in teamwork, service excellence, and continuous growth.
The Heart of House Team Member role at Chili's plays a vital part in maintaining the backbone of daily restaurant operations. This position is integral to ensuring that every shift runs smoothly and efficiently by providing dependable and fast service. As a Heart of House Team Member, you will be responsible for maintaining a clean and organized dish room, washing tableware, pots, pans, and cooking equipment swiftly to keep up with the busy pace of the restaurant. This role requires a proactive and dependable team player who thrives in a fast-paced environment and can handle multiple tasks responsibly. Members of this team are essential to the overall success of each shift, as their work supports the front-of-house in delivering an excellent guest experience. The company offers flexible scheduling with both part-time and full-time opportunities available, presenting a great work-life balance and pathways for growth within Chili's growing workforce. This position occasionally requires working on weekends and holidays, fitting the dynamic nature of the hospitality industry. Joining Chili's means becoming part of a vibrant and supportive team culture where your contributions are valued and your career development is encouraged.
The Heart of House Team Member role at Chili's plays a vital part in maintaining the backbone of daily restaurant operations. This position is integral to ensuring that every shift runs smoothly and efficiently by providing dependable and fast service. As a Heart of House Team Member, you will be responsible for maintaining a clean and organized dish room, washing tableware, pots, pans, and cooking equipment swiftly to keep up with the busy pace of the restaurant. This role requires a proactive and dependable team player who thrives in a fast-paced environment and can handle multiple tasks responsibly. Members of this team are essential to the overall success of each shift, as their work supports the front-of-house in delivering an excellent guest experience. The company offers flexible scheduling with both part-time and full-time opportunities available, presenting a great work-life balance and pathways for growth within Chili's growing workforce. This position occasionally requires working on weekends and holidays, fitting the dynamic nature of the hospitality industry. Joining Chili's means becoming part of a vibrant and supportive team culture where your contributions are valued and your career development is encouraged.
Job Requirements
- high school diploma or equivalent preferred
- ability to work in a fast-paced environment
- availability to work weekends and holidays
- physical ability to lift and move heavy kitchen equipment and supplies
- dependable and punctual
- good communication skills
- willingness to work flexible hours
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in a fast-paced restaurant or kitchen environment is beneficial
- ability to multitask effectively
- reliable and punctual
- strong team player with good communication skills
- ability to follow instructions and maintain attention to detail
Job Duties
- wash and clean tableware, pots, pans, and cooking equipment
- keep dish room and equipment clean and organized
- work quickly to keep up with the pace of the restaurant and team
- maintain cleanliness and organization in all assigned areas
- assist teammates as needed to ensure smooth operations
- follow safety and sanitation standards in all tasks
- work some shifts on weekends and holidays
Job Criteria
Experience
No experience required
Job Location
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