Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $17.00
Benefits
competitive pay
Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Career development opportunities
supportive work environment
Job Description
Milk & Honey is a vibrant New Orleans themed Southern Brunch destination known for its flavorful dishes and inviting atmosphere. Located in a bustling and culturally rich setting, Milk & Honey brings the warmth and charm of Southern hospitality through a diverse menu that spans from brunch to dinner, offering popular favorites such as Chicken & Waffles, Shrimp & Grits, and Mimosa Towers. Guests can enjoy dining in a warm, modern Southern cuisine environment or take their favorites to go, making every meal a memorable experience meant to be shared. Milk & Honey is part of Thompson Hospitality, one of... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in customer service or hospitality preferred
- ability to work flexible hours including weekends and some holidays
- physical ability to stand and walk for extended periods
- capability to lift up to 20 lbs
- strong interpersonal skills
- proficiency with reservation and phone systems
- excellent verbal communication skills
- ability to multitask effectively in a fast-paced environment
Job Qualifications
- Experience in high volume, upscale casual dining or an equivalent service environment preferred
- able to work flexible shifts and schedules, inclusive of weekends and some holidays
- ability to stand and walk for extended periods up to 6-8 hours
- lift and carry up to 20 lbs such as menus, high chairs, booster seats
- reach, bend, and stoop occasionally
- use hands and arms to operate reservation systems and phones
- clear verbal communication skills and ability to interact with guests in a busy environment
- ability to remain calm and composed while multitasking in a fast-paced setting
Job Duties
- Creating a memorable first impression by warmly welcoming guests with a radiant smile and genuine enthusiasm
- managing the flow of the restaurant, expertly coordinating seating arrangements to ensure a seamless and enjoyable dining experience
- engaging guests with exceptional communication skills, providing them with helpful information about our menu and specials
- mastering the art of multitasking by handling guest inquiries, phone calls, and reservation bookings with efficiency and poise
- collaborating with the waitstaff to ensure timely seating and smooth transitions between guests, optimizing restaurant efficiency and guest satisfaction
- embracing the role of an ambassador of hospitality, ensuring that each guest feels valued and receives personalized attention throughout their visit
Job Location
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