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Dishwasher - Macon-Hielan

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $12.50 - $16.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

flexible schedule
growth opportunities
great team atmosphere
Employee Discounts
Paid Time Off

Job Description

Chili's is a vibrant casual dining restaurant brand with a rich history that dates back to its founding in Dallas, Texas, in 1975. Over the decades, Chili's has established itself as a beloved destination known for its signature Big Mouth burgers, house-smoked ribs, sizzling fajitas, and hand-shaken margaritas. The brand prides itself not just on delivering great food but also on creating memorable experiences through outstanding service, genuine hospitality, and a strong commitment to community involvement. Operating under a network of independently owned franchise locations, each restaurant maintains the signature Chili's charm while fostering a unique local culture and team environment.

Our Macon-Hielan location at 5080 Riverside Dr, Macon, GA, embodies this tradition of quality and dedication. This location is operated by an independent franchise owner, and benefits offered may vary according to the specific franchise policies. Job candidates are encouraged to check the franchise-specific hiring website to verify current job availability. We invite motivated individuals to join our dynamic Heart of House Team, a group that plays a vital role in maintaining the pace and quality of every shift within the restaurant. The Dishwasher position is essential to our operations, ensuring that clean and sanitized dishes, pots, pans, and cooking equipment are always ready for service.

As a Dishwasher at Chili's Macon-Hielan, you will be part of a team known for delivering dependable, fast-paced service and maintaining the high standards of cleanliness required in a busy restaurant environment. This role offers a flexible part-time or full-time schedule, fitting well for those balancing other commitments or seeking more hours. The position also provides an excellent pathway for career growth within the restaurant industry, supported by a great team atmosphere known for its collaborative and friendly culture. If you are someone who takes pride in teamwork, thrives in a fast-paced environment, and values being part of a positive work culture, this position is an excellent fit.

In this role, you will be responsible for washing and cleaning all tableware, cookware, and kitchen utensils thoroughly, keeping the dish room tidy and organized, and working efficiently to keep up with the restaurant's fast pace and team needs. The role requires attention to detail, physical stamina, and the ability to adapt to changing workloads during peak hours. You will also occasionally work shifts during weekends and holidays, supporting the team whenever needed to ensure seamless daily operations.

At Chili's Macon-Hielan, the team is passionate about delivering an exceptional guest experience through every interaction and every task completed. The Dishwasher position is often the unseen backbone of the kitchen that helps maintain fluid operations, allowing chefs and servers to perform their roles without disruption. This role provides a unique chance to step into the exciting hospitality industry with a company that values its employees and offers a clear path for professional development in a supportive and fun team environment.

Job Requirements

  • High school diploma or equivalent preferred
  • ability to work flexible hours including weekends and holidays
  • willingness to work in a fast-paced environment
  • ability to perform repetitive tasks
  • reliable transportation to and from work

Job Qualifications

  • High school diploma or equivalent preferred
  • prior dishwashing or kitchen experience is a plus but not required
  • ability to work well in a fast-paced team environment
  • dependable and punctual
  • good physical stamina and ability to stand for long periods
  • strong multitasking skills

Job Duties

  • Wash and clean tableware, pots, pans, and cooking equipment
  • keep dish room and equipment clean and organized
  • work quickly to keep up with the pace of the restaurant and team
  • requires some shifts on weekends and holidays

Job Criteria

Experience

No experience required


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