Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Paid holidays
flexible scheduling
Job Description
Tartine is a renowned establishment known for its commitment to quality and excellence in the culinary world. As a well-established bakery and restaurant, Tartine provides an environment where passion for food meets high standards of service and professionalism. Located in a bustling area, Tartine prides itself on creating a warm and inclusive culture where employees can grow and contribute meaningfully. Recognized for its dedication to community values and sustainability, Tartine embraces a team-oriented approach that nurtures respect, integrity, and development for all staff members. This culture is embedded in every role within the organization, making it a sought-after workplace for... Show More
Job Requirements
- Be 18 years of age or older
- Be able to communicate and understand English and a reasonable amount of Spanish
- Effective oral communication skills and the ability to work as a team player
- Must be well groomed maintain proper hygiene good posture and have required uniform and tools
- Must display the ethical and professional standards set forth by Tartine
- Be able to work in a standing position for long periods of time minimum of 8 hours a day
- Able to reach bend stoop and frequently lift up to 50 pounds
- Be able to safely lift and easily maneuver trays of food frequently weighing up to 40 pounds
- Stamina and availability to work at least 40 hours per week including weekends and some holidays
Job Qualifications
- Be 18 years of age or older
- Be able to communicate and understand English and a reasonable amount of Spanish
- Effective oral communication skills and the ability to work as a team player
- Must be well groomed maintain proper hygiene good posture and have required uniform and tools
- Must display the ethical and professional standards set forth by Tartine
Job Duties
- Promote work and act in a manner consistent with the mission of Tartine
- Act with integrity honesty and knowledge to promote the culture values and mission of Tartine
- Contribute to create a culture and work environment based on respect providing opportunities for staff to learn grow and develop their abilities
- Arrive to the kitchen floor ready to work at the time of the start of shift change before shift
- Understand all aspects of how to properly use the dish machines and how to set up the three compartment sink
- Understand and abide by all health department regulations regarding dishwashing
- Work cleanly ensuring that every station is cleaned after every project executed
- Notify managers whenever the restaurant starts to run low on cleaning products or if any cleaning equipment is not working properly
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities
Jobs By Filter