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Dishwasher - Hiring Immediately

Job Overview

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Employment Type

Temporary
Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $17.00
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Work Schedule

Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Flexible Schedule
Training and Development

Job Description

Tao Group Hospitality is a renowned leader in the luxury hospitality industry, delivering distinctive culinary and premium entertainment experiences across its diverse portfolio. Established with a vision to revolutionize the nightlife and dining scenes, Tao Group Hospitality has garnered global recognition through its innovative venues that blend remarkable food, music, and ambiance to create unforgettable guest experiences. With the acquisition of Hakkasan Group in April 2021, the company expanded its footprint significantly and currently operates over 80 branded locations in more than 20 markets spanning four continents. These include a variety of highly acclaimed hospitality brands such as TAO, Hakkasan,... Show More

Job Requirements

  • Previous experience as a porter and/or dishwasher preferred
  • Ability to write and verbally communicate
  • Must be able to move quickly
  • Must be able to push and lift up to 50 lbs
  • Must be able to stand for extended periods of time
  • Ability to work in noisy, crowded environments
  • Willingness to work irregular shifts including evenings, weekends, and holidays

Job Qualifications

  • Previous porter and/or dishwasher experience preferred
  • Possess in-depth knowledge of dish machines and cleaning chemicals
  • General knowledge of venue sanitation standards
  • Ability to communicate effectively in writing and verbally
  • Ability to work efficiently in a fast-paced environment
  • Professional attitude and appearance
  • Ability to work as part of a team

Job Duties

  • Ensure all service and kitchen wares are clean and sanitized
  • Interact with team members and supervisors in a polite and courteous manner
  • Anticipate and accommodate the needs of employees
  • Aid in cleaning inside and outside the venue
  • Properly store and remove garbage and soiled linens
  • Maintain cleanliness and sanitation of dish station, kitchen, and venue
  • Follow supervisor's instructions and support co-workers as a team player

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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