Oakmont Senior Living logo

Dishwasher - Full-Time Weekend Availability

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Range $18.00 - $20.00
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Work Schedule

Weekend Shifts
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Benefits

Medical
Dental
Vision
vacation
personal day
sick pay
Holidays
Complimentary Meals
Bonus opportunities
Company paid life insurance
Team member discount program
401(k) Savings Plan with Company Match
recognition programs
Student Loan Refinancing
Pet insurance
Employee assistance program
Emergency Financial Assistance

Job Description

Ellore Luxury Senior Living is a premier senior living community located within a beautifully landscaped campus. Managed by Oakmont Management Group, it offers a high standard of care and luxury with five-star services and amenities. The community focuses on providing residents with a meaningful and rewarding lifestyle that encourages independence while offering comprehensive support. The management team's commitment to authenticity, teamwork, compassion, commitment, and resilience fosters a welcoming and supportive environment for residents, families, and staff alike. With Oakmont Management Group operating communities across California, Hawaii, and Nevada, there are significant opportunities for career growth, relocation, and travel, making it an attractive employer within the senior living industry.

The Dishwasher role at Ellore Luxury Senior Living is a full-time position with a pay range of $18.00 to $20.00 per hour. It requires availability to work weekends, reflecting the community's commitment to providing continuous service to its residents. The dishwasher is a crucial member of the kitchen team responsible for ensuring that all dishes, utensils, and kitchenware are thoroughly cleaned, sanitized, and properly stored at all times, in alignment with the company's mission and values. This position demands attention to detail, reliability, and an understanding of maintaining health and safety standards in a busy kitchen environment. The dishwasher plays a vital role in maintaining the cleanliness and hygiene of the dish room, kitchen, dining areas, and related spaces.

In addition to cleaning duties, the dishwasher assists in preparing the dish room prior to meal services, transports dishes efficiently, supports kitchen cleanup, and helps maintain a safe and secure environment for residents, staff, and guests. This role emphasizes teamwork and cooperative interactions across departments to promote an efficient working environment. Candidates who join Oakmont Management Group benefit from numerous employee advantages such as medical, dental, and vision benefits, vacation and personal days, complimentary meals, bonus opportunities, company-paid life insurance, a team member discount program, 401(k) savings with company match, recognition programs, student loan refinancing, pet insurance, employee assistance, and emergency financial aid. These comprehensive benefits contribute to a rewarding work environment and reinforce the company’s dedication to its team members.

Work at Ellore Luxury Senior Living brings the opportunity to contribute to a community that prioritizes compassion and respect for seniors while providing a workplace that values its team members and supports their professional and personal growth. The dishwasher is an essential role that ensures dignity and comfort for residents through maintaining cleanliness and supporting kitchen operations efficiently. This position requires dedication, a positive attitude, and a willingness to contribute to a team-oriented, safety-conscious work culture.

Job Requirements

  • Must be at least 18 years of age
  • High school diploma or equivalent
  • Prefer six months of experience working in a kitchen or similar setting
  • Must pass a criminal background check and health screening tests, including physical and TB tests
  • Ability to work weekends
  • Must be able to respond professionally and compassionately to resident concerns
  • Ability to work safely and maintain sanitation standards
  • Willingness to comply with health and safety protocols including COVID-19 related measures

Job Qualifications

  • Prefer six months of experience working in a kitchen or similar setting
  • Must be at least 18 years of age
  • High school diploma or equivalent
  • Possess written and verbal skills to interact and communicate effectively with employees, supervisors, physicians, healthcare professionals, residents, and their families
  • Must pass a criminal background check and health screening tests, including physical and TB tests
  • For the health and safety of team members and residents, may require vaccination, participation in daily screening, surveillance testing, and wearing personal protective equipment (PPE) according to regulatory guidelines

Job Duties

  • Prepare dish room/area prior to meal service
  • Transport all dishes to the kitchen following meal preparation and mealtimes
  • Clear, wash and sanitize dishes and utensils
  • Return clean dishes and utensils to appropriate storage areas
  • Assist with breaking down the kitchen for clean-up
  • Perform general clean-up and sanitation clean-up of the dish room, kitchen, dining areas, steam tables, range hoods, sinks, and drains
  • Empty the trash
  • Respond to resident concerns and complaints in a professional and caring manner
  • Maintain a safe and secure environment for all staff, residents, and guests, following established safety standards
  • Encourage teamwork through cooperative interactions with co-workers and other departments

Job Criteria

Experience

Mid Level (3-7 years)


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