Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Day Shifts
Benefits
Colorado Paid Sick Leave
Retirement Plan
Health and wellness programs
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
Job Description
Bon Appetit Management Company is a leading food service provider operating more than 1,000 cafes across the United States, serving corporations, universities, museums, and public restaurants. Renowned for its commitment to socially and environmentally responsible sourcing, Bon Appetit emphasizes fresh, local, and sustainable ingredients in all its offerings. Their dedication to quality and sustainability has made them a recognized name in the food service industry, known for cooking everything from scratch and supporting ethical sourcing practices such as sustainable seafood and cage-free eggs. Bon Appetit is a part of Compass Group, a global leader in foodservice, which prioritizes diversity, inclusion,... Show More
Job Requirements
- Prior high-volume dishwasher experience
- Ability to work flexible hours including full-time and part-time schedules
- Capability to stand for extended periods
- Must be able to perform essential duties satisfactorily
- Willingness to comply with safety and sanitation standards
- Ability to follow directions and work collaboratively
- Legal authorization to work in the United States
Job Qualifications
- Prior high-volume dishwasher experience
- Ability to maintain cleanliness and sanitation in a fast-paced kitchen environment
- Knowledge of safety and sanitation standards
- Ability to operate dishwashing equipment
- Good physical stamina and ability to stand for extended periods
- Strong attention to detail
- Ability to follow instructions and work as part of a team
Job Duties
- Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment
- Ensures complete cleanliness and sanitation
- Washes pots, pans and trays based on assigned procedures
- Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures
- Ensures compliance with outlined safety procedures
- Maintains temperatures and chemical levels as outlined by provided standards
- Keeps dish area orderly and in compliance with safety standards
- Sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards
- Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces
- Removes trash and places it in designated containers
- Steam cleans or hoses out garbage cans
- Transfers supplies and equipment between storage and work areas
- Helps load and unload supplies and product
- Performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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