Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.50 - $18.00
Work Schedule
Flexible
Benefits
Schedule: Full and part time schedule
Pay Range: $16.50 per hour to $18.00 per hour
Both full-time and part-time positions offer the following benefits to associates:
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
In addition, full-time positions also offer the following benefits to associates:
Medical
Dental
Vision
Life Insurance/AD
Disability insurance
Commuter Benefits
Employee assistance program
Flexible Spending Accounts (FSAs)
Job Description
Restaurant Associates is a premier dining and event catering company renowned for providing exceptional food service experiences to some of the most prestigious museums, performing arts centers, and corporate clients across the United States. As a part of Compass Group, the industry leader in foodservice, Restaurant Associates prides itself on creating innovative dining concepts and delivering high-quality cuisine with impeccable service standards. Recognized as one of Glassdoor's Employee Choice Awards best places to work, the company values its employees and fosters a supportive and inclusive work environment where career growth and professional development are encouraged. The company operates with a... Show More
Job Requirements
- High school diploma or equivalent
- previous server experience at a fine dining or high-end restaurant
- ability to work full time or part time Monday through Saturday with flexible scheduling
- strong communication skills
- ability to maintain food safety and sanitation standards
- ability to operate basic restaurant equipment
- ability to handle cash and follow cash-handling procedures
- physical ability to stand and walk for extended periods
- legal eligibility to work in the United States
Job Qualifications
- Requirement: At least 1 year of experience required
- Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation
Job Duties
- Summary: Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition
- Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment
- Ensures complete cleanliness and sanitation
- Washes pots, pans and trays based on assigned procedures
- Ensure complete cleanliness and sanitation
- Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures
- Ensures complete cleanliness and sanitation
- Ensures compliance with outlined safety procedures
- Maintains temperatures and chemical levels as outlined by provided standards
- Keeps dish area orderly and in compliance with safety standards
- Sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards
- Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces
- Removes trash and places it in designated containers
- Steam cleans or hoses out garbage cans
- Transfers supplies and equipment between storage and work areas
- Helps load and unload supplies and product
- Performs other duties as assigned
- The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer
- The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables
- The use of slip-resistant shoes and proper lifting techniques
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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