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Dishwasher (Full-Time)

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $16.00 - $19.50
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Work Schedule

Flexible
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Benefits

Free play
Half-price food
Health Insurance
Dental Insurance
Vision Insurance
401k plan
Mental well-being platform

Job Description

Topgolf Entertainment Group is a renowned global sports and entertainment company dedicated to providing memorable experiences through innovative golf games and lively entertainment venues. With locations across the United States and beyond, Topgolf combines technology, entertainment, and social engagement to create unique sports-driven environments that cater to all ages and skill levels. The company is committed to fostering an inclusive and respectful workplace while offering opportunities for career growth and skill development. Known for its dynamic atmosphere, Topgolf venues serve as popular destinations for family outings, corporate events, and social gatherings.

The Dishwasher role at Topgolf in Colorado Springs, Colorado, offers an exciting entry-level opportunity within the Venue Operations category. This position is designed to support the culinary team by maintaining the cleanliness and sanitation of kitchen equipment, dishware, and workspaces, ensuring a smooth operational flow behind the scenes. At Topgolf, the dishwasher helps uphold high standards of kitchen hygiene, which is essential for the safety and satisfaction of guests. This role is especially suited for individuals who are physically active, detail-oriented, and eager to contribute to a team-focused workplace.

Compensation for this position ranges from $16 to $19.50 per hour, reflecting Topgolf's commitment to competitive pay. The environment is fast-paced and demands a strong work ethic and stamina, as the dishwasher will frequently stand for long periods and lift heavy items. Alongside basic dishwashing duties, the role may require other kitchen support tasks as assigned by culinary supervisors. Employees benefit from comprehensive health packages, including medical, dental, and vision insurance, a 401(k) plan with company matching, and access to a free mental well-being platform. Additionally, team members enjoy perks such as free play and half-price food, enhancing the overall employee experience.

This position is critical to maintaining the cleanliness and efficiency of the venue, contributing directly to guest satisfaction and operational success. Topgolf’s inclusive culture encourages diversity and equal opportunity, fostering an environment where all associates can thrive. Work schedules and responsibilities are flexible to meet the needs of the venue and team members while ensuring compliance with food safety and sanitation regulations. Overall, this dishwasher position represents a great chance for motivated individuals to start or continue their career in food service and hospitality within a forward-thinking and supportive company.

Job Requirements

  • No specific educational requirements
  • Proven experience as a dishwasher or in a similar role is a plus
  • Ability to work in a fast-paced and demanding kitchen environment
  • Attention to detail and a commitment to maintaining cleanliness and hygiene standards
  • Physical stamina to stand for extended periods and lift heavy trays or dish racks
  • Basic knowledge of sanitation regulations and food safety standards
  • Team player attitude with effective communication skills

Job Qualifications

  • No specific educational requirements
  • A high school diploma or equivalent may be preferred
  • Proven experience as a dishwasher or in a similar role is a plus
  • Ability to work in a fast-paced and demanding kitchen environment
  • Attention to detail and a commitment to maintaining cleanliness and hygiene standards
  • Basic knowledge of sanitation regulations and food safety standards
  • Team player attitude with effective communication skills

Job Duties

  • Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand
  • Place clean dishes, utensils, and cooking equipment in designated storage areas
  • Maintain kitchen work areas, equipment, and utensils in clean and orderly condition
  • Sweep and mop floors, empty trash, and ensure cleanliness and safety in the kitchen area
  • Sort and remove trash, placing it in designated pickup areas
  • Ensure compliance with sanitation regulations and food safety guidelines
  • Assist with unloading and storing deliveries
  • Perform other kitchen duties as assigned by the culinary team or supervisor

Job Criteria

Experience

Entry Level (1-2 years)


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