You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $20.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Retirement Plan
Employee assistance program
flexible spending accounts
Paid Time Off
Job Description
Bon Appetit Management Company is a leading foodservice management company operating more than 1,000 cafes across the United States, serving corporations, universities, museums, and public restaurants. Renowned for its commitment to socially and environmentally responsible sourcing, Bon Appetit focuses on using fresh, local ingredients to prepare meals from scratch, emphasizing sustainable seafood, cage-free eggs, and other ethical food choices. This company not only prioritizes high-quality dining experiences but also fosters an inclusive and diverse workplace culture driven by respect for diversity of thought and inclusion for all employees. As a major player in the foodservice industry, Bon Appetit offers excellent... Show More
Job Requirements
- High school diploma or equivalent preferred
- previous dishwashing experience preferred
- knowledge of food safety and hygiene practices preferred
- ability to work full time Monday through Friday with possible Saturday overtime
- ability to stand for extended periods and lift heavy items
- willingness to work in a fast-paced kitchen environment
- must be able to comply with safety and sanitation regulations
Job Qualifications
- Previous dishwashing experience preferred
- knowledge of workplace and food safety preferred
- ability to follow detailed cleaning procedures
- capability to maintain sanitation standards
- physical stamina for standing and lifting
- strong attention to detail
- good teamwork and communication skills
Job Duties
- Scrapes and rinses food from dirty dishes and washes them by hand or places them in dishwasher racks or conveyor
- ensures complete cleanliness and sanitation of all kitchenware
- washes pots, pans and trays according to procedures
- polishes silverware using designated equipment and methods
- complies with safety procedures and maintains temperature and chemical levels
- keeps dish area clean and orderly following safety standards
- sweeps and mops kitchen floors for sanitation compliance
- cleans worktables, walls, refrigerators, meat blocks and food prep surfaces
- removes trash and cleans garbage containers
- transfers supplies between storage and work areas
- assists with loading and unloading supplies
- performs other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: