
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Benefits
Free play
Half price food
Health Insurance
Dental Insurance
Vision Insurance
401(k) Plan
Mental well-being platform
Job Description
Topgolf Entertainment Group is a leading global sports and entertainment community that offers an innovative combination of technology, entertainment, and hospitality to create an unforgettable experience for guests and associates alike. Known for its dynamic and inclusive work environment, Topgolf has established itself as a premier destination for recreation and social interaction, attracting a diverse audience and fostering a culture of respect, equity, and inclusion. As a company that values its employees, Topgolf offers competitive benefits and is committed to promoting a workplace free from discrimination and harassment while encouraging professional growth and development.
The Dishwasher role at Topgolf is an essential part of the culinary team, responsible for maintaining cleanliness and hygiene in the kitchen. This position ensures that all dishware, utensils, and cooking equipment are properly cleaned and stored to support the kitchen's operation in a fast-paced environment. Ideal candidates will be detail-oriented, physically capable, and able to adhere to strict sanitation and food safety guidelines. The Dishwasher will also assist with other kitchen tasks and contribute to a clean and safe work area. This is a great opportunity for those seeking entry-level positions in the food service industry with a company that values teamwork and dedication. The employment type is typically full-time or part-time, offering a dynamic work atmosphere with opportunities to benefit from company perks such as health insurance, dental and vision coverage, a 401(k) plan with playmaker match, and a free mental well-being platform for qualifying employees. The compensation is competitive and reflective of the experience and skills brought to the role, with additional benefits aimed at recognizing employee contributions and fostering a positive work culture.
The Dishwasher role at Topgolf is an essential part of the culinary team, responsible for maintaining cleanliness and hygiene in the kitchen. This position ensures that all dishware, utensils, and cooking equipment are properly cleaned and stored to support the kitchen's operation in a fast-paced environment. Ideal candidates will be detail-oriented, physically capable, and able to adhere to strict sanitation and food safety guidelines. The Dishwasher will also assist with other kitchen tasks and contribute to a clean and safe work area. This is a great opportunity for those seeking entry-level positions in the food service industry with a company that values teamwork and dedication. The employment type is typically full-time or part-time, offering a dynamic work atmosphere with opportunities to benefit from company perks such as health insurance, dental and vision coverage, a 401(k) plan with playmaker match, and a free mental well-being platform for qualifying employees. The compensation is competitive and reflective of the experience and skills brought to the role, with additional benefits aimed at recognizing employee contributions and fostering a positive work culture.
Job Requirements
- No specific educational requirements
- a high school diploma or equivalent may be preferred
- ability to work in a fast-paced and demanding kitchen environment
- attention to detail and a commitment to maintaining cleanliness and hygiene standards
- physical stamina to stand for extended periods and lift heavy trays or dish racks
- basic knowledge of sanitation regulations and food safety standards
- team player attitude with effective communication skills
Job Qualifications
- No specific educational requirements
- proven experience as a dishwasher or in a similar role is a plus
- ability to work in a fast-paced and demanding kitchen environment
- attention to detail and a commitment to maintaining cleanliness and hygiene standards
- physical stamina to stand for extended periods and lift heavy trays or dish racks
- basic knowledge of sanitation regulations and food safety standards
- team player attitude with effective communication skills
Job Duties
- Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand
- place clean dishes, utensils, and cooking equipment in designated storage areas
- maintain kitchen work areas, equipment, and utensils in clean and orderly condition
- sweep and mop floors, empty trash, and ensure cleanliness and safety in the kitchen area
- sort and remove trash, placing it in designated pickup areas
- ensure compliance with sanitation regulations and food safety guidelines
- assist with unloading and storing deliveries
- perform other kitchen duties as assigned by the culinary team or supervisor
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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