Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Flexible
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Medical insurance
Dental Insurance
Vision Insurance
life insurance/AD&D
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid Time Off
Job Description
Bon Appetit Management Company is a leading foodservice provider operating over 1,000 cafes across the United States. Serving a diverse range of venues including corporations, universities, museums, and public restaurants, Bon Appetit is recognized for its commitment to socially and environmentally responsible sourcing practices. From sustainable seafood to cage-free eggs, Bon Appetit emphasizes fresh, locally sourced ingredients and cooks everything from scratch, aiming to make a positive impact on the communities they serve as well as the environment. The company fosters a culture of inclusion and diversity and provides competitive wages and benefits to its employees, supporting their growth and... Show More
Job Requirements
- Must be able to work full time
- Ability to stand and perform physically demanding tasks
- Willingness to adhere to safety and cleanliness guidelines
- Ability to work varied schedules including days and hours that may vary
- Must be able to perform essential job functions with or without reasonable accommodation
- Legal eligibility to work in the United States
Job Qualifications
- High school diploma or equivalent preferred
- Previous dishwashing or kitchen sanitation experience preferred but not required
- Ability to follow safety and sanitation procedures
- Capability to work efficiently in a fast-paced kitchen environment
- Good physical stamina to manage standing for extended periods and lifting
- Effective communication and teamwork skills
- Commitment to punctuality and reliability
Job Duties
- Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment
- Ensures complete cleanliness and sanitation
- Washes pots, pans and trays based on assigned procedures
- Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures
- Ensures compliance with outlined safety procedures
- Maintains temperatures and chemical levels as outlined by provided standards
- Keeps dish area orderly and in compliance with safety standards
- Sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards
- Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces
- Removes trash and places it in designated containers
- Steam cleans or hoses out garbage cans
- Transfers supplies and equipment between storage and work areas
- Helps load and unload supplies and product
- Performs other duties as assigned
Job Qualifications
Experience
No experience required
Job Location
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