Dishwasher, Food & Beverage

Nampa, ID, USA|Onsite

Job Overview

Employment Type

Hourly

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Exact $15.00

Work Schedule

Flexible

Weekend Shifts

Benefits

Medical insurance

Dental Insurance

Life insurance

Paid Time Off

Paid holidays

Paid sick leave

401(k)

Job Description

Trilogy Valor is the newest anticipated Trilogy resort community nestled within the master plan of Valor, located southwest of downtown Boise, Idaho, in the Treasure Valley area. This Trilogy neighborhood offers an exciting active adult lifestyle characterized by its beautifully planned resort club which features a fitness center, culinary studio, coffeehouse, pickleball and bocce courts, and inviting outdoor event spaces among other amenities. Boise’s natural beauty and vibrant community create an ideal backdrop for those looking to enjoy a balanced, engaging, and socially enriching atmosphere. Trilogy Valor not only provides a luxurious living experience but also fosters a vibrant community... Show More

Job Requirements

High School diploma or equivalent preferred
one to three months of related experience preferred
current Food Handlers Card
ability to communicate positively and effectively with team members and supervisors about job tasks and responsibilities
desire to contribute to a productive work environment by maintaining a good attitude with coworkers and the public
must be self-motivated, follow direction, and able to work independently with little supervision
must be able to consistently achieve high work standards
attention to detail, accuracy, and timeliness
must demonstrate initiative and make independent decisions, based on sound judgment
must be able to pay attention to multiple details and be comfortable working in a fast-paced environment where continuous improvement is expected
this position requires a flexible schedule to include evenings and weekends

Job Qualifications

High School diploma or equivalent preferred
one to three months of related experience preferred
current Food Handlers Card
ability to communicate positively and effectively with team members and supervisors about job tasks and responsibilities
desire to contribute to a productive work environment by maintaining a good attitude with coworkers and the public
must be self-motivated, follow direction, and able to work independently with little supervision
must be able to consistently achieve high work standards
attention to detail, accuracy, and timeliness
must demonstrate initiative and make independent decisions, based on sound judgment
must be able to pay attention to multiple details and be comfortable working in a fast-paced environment where continuous improvement is expected
this position requires a flexible schedule to include evenings and weekends

Job Duties

Keep dishwashing area clean and orderly
understand the importance of food safety and sanitation in the dishwashing process
scrape food from dirty dishes and wash dishes, glasses, pots and pans, and other food service containers and kitchen appliances by hand or place in dishwashing machine, according to kitchen standards
return all dishes and equipment to assigned storage areas
sweep and mop kitchen floors
wash worktables, walls, refrigerators, and meat blocks, according to sanitation standards
put garbage in designated containers, and steam clean or hose out garbage cans
sort bottles, and break disposables in bottle crushing machine
transfer dishes and equipment between work and storage areas
wash and peel vegetables, set up banquet tables, load or unload trucks picking up or delivering supplies and food, and support kitchen and banquet staff in other ways as requested
be aware of safety requirements and report unsafe situations, equipment problems, and accidents to the Food & Beverage Supervisor
other duties and responsibilities may be assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

You may be also interested in: