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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
Split Shifts
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Benefits

Loving and positive company culture
Closed on most major holidays
50/50 tip share
Medical insurance
Dental Insurance
Vision Insurance
Personal time off
401k plan
Free Shift Meals
Opportunities for advancement

Job Description

Hattie B's Hot Chicken is a family-owned restaurant renowned for serving fiery, crave-worthy hot chicken alongside a heartwarming atmosphere filled with hustle and hospitality. Established with a focus on bold flavors and genuine Southern charm, Hattie B's has grown to become a staple for chicken lovers who appreciate not only the spicy kick but also the dedication to quality and customer experience. The company prides itself on cultivating a welcoming environment where team members work closely to sustain a culture full of energy and teamwork. Being family-owned, the restaurant emphasizes a sense of belonging, support, and mutual respect among staff,... Show More

Job Requirements

  • high school diploma or equivalent preferred
  • prior experience in dishwashing, bussing, or utility work beneficial
  • ability to stand and perform physical tasks for extended periods
  • availability to work flexible shifts including weekends and holidays
  • must be able to lift and move heavy items
  • good communication skills
  • willingness to adhere to company policies and safety standards

Job Qualifications

  • strong organizational skills
  • ability to move and lift up to 50 pounds regularly
  • experience in a restaurant or similar fast-paced environment preferred
  • ability to work well in a team
  • reliable and punctual
  • eagerness to learn and receive training for equipment operation

Job Duties

  • receive deliveries and check invoices for completion and accuracy
  • properly rotate products and stock the restaurant
  • operate pallet jack and keg lift after training
  • maintain cleanliness and organization of the facility during shifts
  • bus tables and manage table turnover efficiently
  • handle dishwashing and manage pans
  • support general maintenance and inventory management

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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