Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $1.00
Benefits
competitive compensation
Professional career development
Additional benefits
Job Description
Brooklyn Bowl Nashville stands as an iconic entertainment venue that captures the vibrant energy and dynamic culture of its original Brooklyn counterpart, praised by Rolling Stone as "one of the most incredible places on Earth." This hotspot combines live music, premium bowling experiences, locally crafted beers, and culinary delights curated by the acclaimed Blue Ribbon restaurant group, creating an unmatched nightlife destination in Nashville. Known for its innovative blend of entertainment and hospitality, Brooklyn Bowl Nashville continues to uphold a reputation for excellence and community engagement, drawing in locals and tourists alike for memorable nights out.
As a pivo... Show More
As a pivo... Show More
Job Requirements
- High school diploma or GED
- Minimum of 1 year of work experience as a dishwasher in fine dining, hospitality, and/or casual dining restaurant
- Ability to handle multiple priorities
- Will be standing or in stationary position for long periods of time
- Ability to lift 70 lbs and perform bending, climbing or work in confined spaces
- Possess written and verbal skills for effective communication in English
- Must have organizational and time management skills and demonstrate good judgment, problem solving and decision making skills
- Must have a state issued Health Card
- Hands-on experience with industrial washing machines
- Ability to follow instructions and help with various tasks as needed
- Attention to detail and sanitation rules
- Availability to work in shifts, during weekends and evenings
- Occasionally will be sitting, walking, reaching, bending, kneeling, stooping, climbing
- Will be pushing/pulling up to 150lbs
- Will be lifting up to 70lbs
- Will be standing or in stationary position for long periods of time
- Will be balancing, twisting, using hands and fingers and wrist motions
- Required to have good hand-eye coordination and mental alertness
- Ability to concentrate within numerous distractions
Job Qualifications
- High school diploma or GED
- Minimum of 1 year of work experience as a dishwasher in fine dining, hospitality, and/or casual dining restaurant
- Ability to handle multiple priorities
- Possess written and verbal skills for effective communication in English
- Must have organizational and time management skills and demonstrate good judgment, problem solving and decision making skills
- Must have a state issued Health Card
- Hands-on experience with industrial washing machines
- Ability to follow instructions and help with various tasks as needed
- Attention to detail and sanitation rules
- Availability to work in shifts, during weekends and evenings
- Required to have good hand-eye coordination and mental alertness
- Ability to concentrate within numerous distractions
Job Duties
- Collect used kitchenware from dining and kitchen areas
- Load and unload dish washing machines
- Wash specific items by hand such as wooden cutting boards, large pots and delicate china
- Store clean dishes, glasses and equipment appropriately
- Set up workstations before meal preparation begins
- Ensure there are always enough clean dishes, glasses and utensils, especially during peak hours
- Maintain cleaning supplies stock such as detergents and replace when necessary
- Check washing machines' operation and promptly report any technical or performance issues
- Remove garbage regularly
- Sanitize the kitchen area including the floor
- Maintain a positive and professional approach with coworkers and customers
Job Location
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