Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $20.00
Benefits
Competitive pay, $16.50 - $20.50 per hour
Health care benefits
Flexible Hours
Extensive Training
meal discounts
Real Advancement Opportunities
Job Description
This position is with a company dedicated to maintaining high standards of cleanliness and efficiency in a fast-paced kitchen environment. The company prioritizes the health and well-being of its associates by offering competitive compensation and a comprehensive benefits package. As part of their Total Rewards and employment experience philosophy, the company ensures that associates receive appropriate training, flexible work hours, and opportunities for growth and advancement within the team. Their focus on maintaining a safe and sanitary workplace is reflected in the roles available within their kitchen staff, including the Dishwasher General Utility role.
Job Requirements
- Minimum age of 18
- ability to lift 25-50 pounds
- ability to stand for long periods
- ability to move around the kitchen as needed
Job Qualifications
- Able to lift 25-50 pounds
- able to stand for long periods of time
- able to move from place to place in the kitchen when necessary
- minimum age of 18
Job Duties
- Setting up, using, and maintaining the mechanical dishwasher for the duration of the shift
- keeping the food line stocked with clean plates
- performing multiple cleaning and sanitation tasks at the end of the shift
- cleaning work areas
- cleaning restrooms
- assisting in food preparation procedures
- maintaining kitchen equipment cleanliness
Job Location
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