Dishwasher - Brand New Moxy Charlotte

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $16.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Training and Development
supportive work environment

Job Description

Moxy Hotels is a dynamic and contemporary hotel brand under Marriott International that offers a vibrant and affordable lifestyle experience for modern travelers. Known for its trendy design and energetic atmosphere, Moxy seamlessly blends style, comfort, and social experiences in an urban setting. Moxy locations focus on creating engaging environments where guests can relax, connect, and enjoy memorable moments. The hotel's unique approach to hospitality caters to both leisure and business travelers who seek high-quality accommodations combined with a lively ambiance and excellent service. Moxy promotes a culture of inclusivity and teamwork among its crew, fostering a fun and supportive workplace.

The Dishwasher role at Moxy is a vital position responsible for maintaining cleanliness and order in the kitchen to ensure smooth and efficient operations. As the backbone of the kitchen, the Dishwasher ensures that all silverware, plateware, pots, pans, and cooking utensils are impeccably cleaned and ready for use. Beyond washing dishes, this role demands maintaining dry and clean floors throughout shifts, managing trash and recyclables, and keeping the work environment orderly and organized. Dishwashers are expected to be flexible team players who can assist with minor food prep tasks when needed, contributing to the overall success of the kitchen staff. This position offers both full-time and part-time opportunities, making it accessible for a wide range of applicants. The role is ideal for hardworking, reliable individuals eager to play an essential part in a fast-paced hospitality setting where excellent service and cleanliness are top priorities. Moxy values punctuality, attention to detail, and a proactive attitude in this role to keep its vibrant kitchen running seamlessly and to support the team in delivering exceptional guest experiences.

Job Requirements

  • Physical ability to stand, walk, sit, use hands to handle or feel objects, reach with hands and arms, climb stairs, balance, stoop, kneel, crouch, crawl, talk, or hear
  • Ability to occasionally lift and move up to 20 pounds and push or pull approximately 50 pounds
  • Specific vision abilities required include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus
  • Ability to stand during an entire 8-hour shift

Job Qualifications

  • Reliable, punctual and ready to hustle
  • Comfortable with flexible schedules including nights, weekends, and holidays
  • Previous dishwasher or back-of-house experience
  • Knowledge of proper sanitation and safety procedures
  • Prior labor-intensive work experience preferred
  • Excellent time management and the ability to prioritize tasks
  • Attention to cleanliness and safety
  • Must be fluent in English

Job Duties

  • Wash all silverware, plate ware, pots pans and cooking utensils
  • Maintain clean and dry floors throughout the shift
  • Maintain trash cans throughout shift and remove full trashcans and boxes at the end of each shift
  • Maintain a clean and organized work environment
  • Work well as a member of a team in order to provide excellent service in an upscale work environment
  • Be flexible and willing to perform some minor food preparation tasks along with dishwashing duties

Job Criteria

Experience

Mid Level (3-7 years)


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