Dishwasher at Selland Family Restaurants Sacramento, CA
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $19.00
Work Schedule
Flexible
Benefits
competitive hourly wage
Daily tip pool participation
free meals on shift
employee discount
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Holiday pay
Flexible Schedule
Employee wellness offerings
Education Reimbursement
Employee celebrations
Job Description
Selland Family Restaurants, a renowned and leading restaurant group based in Sacramento, California, is well known for its commitment to culinary excellence, gracious hospitality, and exceptional team environment. They operate a collection of beloved dining establishments that focus on delivering outstanding guest experiences and quality food. The group fosters a culture that encourages persistent improvement and values collaboration and teamwork among its staff. Known for promoting from within, they invest in the professional growth and development of their employees, offering education reimbursements for specialized certifications and continuous learning opportunities. As part of their commitment to employee wellness, Selland Family Restaurants... Show More
Job Requirements
- Ability to always be positive, attentive and hospitable
- A willingness to learn and grow
- Valid Responsible Beverage Serving (RBS) card
- Ability to work varied hours/days as business dictates
- Must be at least 18 years of age or have valid work permit
- Reliable transportation to work
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant or dishwashing role is advantageous but not required
- Ability to work in a fast-paced environment
- Good communication skills
- Ability to follow instructions accurately
- Willingness to learn and grow
- Valid Responsible Beverage Serving (RBS) card
Job Duties
- Keep dishes, equipment, service ware, and restaurant property clean according to restaurant standards
- Maintain restaurant work areas in a clean and orderly condition at all times
- Assist other employees as specified by supervisors
- Ensure cleanliness and sanitation standards are consistently met
- Follow health and safety regulations
- Operate dishwashing equipment efficiently
- Support team to maintain smooth restaurant operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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