Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $18.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Accrual up to 40 hours of PTO
Dining Discounts
Corporate shoe program
competitive pay
flexible scheduling
401(k)
Medical
Dental
Vision
Health Saving Account (HSA)
Wellness Program
Discount Pet Care Plan
Job Description
Bourbon & Bones Lounge, operated by Square One Concepts, is a well-known dining establishment that prides itself on delivering high-quality culinary experiences and exceptional customer service. As part of a reputable group within the hospitality industry, Bourbon & Bones Lounge combines an inviting atmosphere with a commitment to excellence, making it a popular destination for guests seeking an enjoyable dining experience. Square One Concepts is committed to fostering a supportive work environment for all its employees, offering competitive benefits and opportunities for growth within the organization. This commitment reflects in the way the company manages and supports its team members,... Show More
Job Requirements
- Ability to understand and follow directions
- Ability to meet restaurant standards for health, safety, and excellence
- Ability to work in a fast-paced environment
- Ability to work effectively with kitchen staff
- Detail-oriented and thorough
- Ability to work well as part of a team
- Must be able to work flexible hours including evenings, weekends, and holidays
- Must have a valid Food Handlers Certification
Job Qualifications
- Valid Food Handlers Certification
- Ability to understand and follow directions
- Ability to meet restaurant standards for health, safety, and excellence
- Ability to work in a fast-paced environment
- Ability to work effectively with kitchen staff
- Detail-oriented and thorough
- Ability to work well as part of a team
- Restaurant experience preferred
- Must be at least 18 years old
Job Duties
- Washes all wares including pots, pans, flatware, and glasses by hand or using dishwashers
- Correctly places and stores clean equipment, dishes, and utensils in assigned storage areas
- Stocks serving stations, cupboards, refrigerators, and other assigned areas with necessary dishes and utensils
- Cleans and sanitizes kitchen prep areas including counters, sinks, and cutting boards
- Cleans trash receptacles with water or steam
- Sweeps and mops kitchen floors and removes any food or debris
- Assists in cleaning and preparing various foods for cooking and/or serving as directed
- Ensures work areas remain safe, clean, and orderly, adhering to all company, local, and state guidelines
- Performs other related duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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