Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $14.50
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Health savings account
telehealth
Life insurance
401k with employer match
Paid vacation time off
Paid parental leave
Job Description
Great Wolf Resort is a leading hospitality and entertainment company known for its family-friendly indoor water parks and resorts across North America. As a dynamic and rapidly growing organization, Great Wolf focuses on delivering memorable guest experiences and exceptional service, making it a highly sought-after employer in the hospitality industry. Their commitment to diversity, inclusion, and employee well-being sets them apart, creating an engaging workplace where team members can grow their careers and work in a supportive environment. With opportunities for full-time, part-time, and flexible scheduling, Great Wolf offers a variety of employment options to suit different lifestyles and commitments. Their extensive employee development programs, including scholarship funds and access to Great Wolf University, provide on-the-job training, leadership development, and much more. The company also prioritizes employee wellness through holistic wellness programs, telehealth resources, flexible scheduling, and support services such as the Employee Assistance Program and Employee Relief Fund. Great Wolf is an equal opportunity employer dedicated to creating an inclusive workplace that respects and celebrates the uniqueness of every team member. They uphold legal mandates prohibiting discrimination and promote affirmative action initiatives to ensure fair employment practices across all levels of the organization.
The Dishwasher position at Great Wolf plays a critical role in ensuring seamless restaurant operations and enhancing the overall guest dining experience. This role is essential for maintaining cleanliness and hygiene within the kitchen and dining areas by managing the sanitation of dishes, utensils, and cooking equipment. Dishwashers at Great Wolf assist chefs by keeping necessary supplies stocked, ensuring that the kitchen functions efficiently at all times. The role demands a high level of organization, attention to detail, and adherence to sanitation standards required by legal regulations. Responsibilities include operating dishwashing machines, organizing kitchenware after cleaning, carrying food pans and trays, and maintaining food quality by storing items properly to minimize spoilage. Physical stamina is important, as the role requires the ability to lift heavy items, stand for extended periods, and work in hot and humid environments. Great Wolf offers competitive pay starting at $14.50 per hour, alongside numerous benefits such as medical, dental, and vision insurance, paid parental and vacation leave, a 401K plan with employer match, and life insurance. The company provides a supportive work environment that fosters positive energy, teamwork, and personal growth. Applicants are screened through standard criminal background checks and drug screening as part of the hiring process, and immediate hiring efforts emphasize the availability of multiple shifts and flexible work hours. Those interested in applying can expect a smooth process facilitated through Great Wolf's online platform or by engaging directly with recruiters. This role is ideal for individuals seeking entry-level or career-advancing opportunities within the hospitality sector while benefiting from comprehensive training, development, and wellness programs offered by a well-established and respected brand.
The Dishwasher position at Great Wolf plays a critical role in ensuring seamless restaurant operations and enhancing the overall guest dining experience. This role is essential for maintaining cleanliness and hygiene within the kitchen and dining areas by managing the sanitation of dishes, utensils, and cooking equipment. Dishwashers at Great Wolf assist chefs by keeping necessary supplies stocked, ensuring that the kitchen functions efficiently at all times. The role demands a high level of organization, attention to detail, and adherence to sanitation standards required by legal regulations. Responsibilities include operating dishwashing machines, organizing kitchenware after cleaning, carrying food pans and trays, and maintaining food quality by storing items properly to minimize spoilage. Physical stamina is important, as the role requires the ability to lift heavy items, stand for extended periods, and work in hot and humid environments. Great Wolf offers competitive pay starting at $14.50 per hour, alongside numerous benefits such as medical, dental, and vision insurance, paid parental and vacation leave, a 401K plan with employer match, and life insurance. The company provides a supportive work environment that fosters positive energy, teamwork, and personal growth. Applicants are screened through standard criminal background checks and drug screening as part of the hiring process, and immediate hiring efforts emphasize the availability of multiple shifts and flexible work hours. Those interested in applying can expect a smooth process facilitated through Great Wolf's online platform or by engaging directly with recruiters. This role is ideal for individuals seeking entry-level or career-advancing opportunities within the hospitality sector while benefiting from comprehensive training, development, and wellness programs offered by a well-established and respected brand.
Job Requirements
- Some high school education or equivalent
- must be flexible regarding scheduling based on business demands, including nights, weekends and holidays as needed
- successful completion of criminal background check and drug screen
Job Qualifications
- Some high school education or equivalent
- experience and/or training in hands-on equipment maintenance
- understanding of sanitation-related issues and knowledge of precautions necessary to ensure a clean food preparation environment
- proven teamwork
- projects professional image that inspires trust and confidence
- enthusiastic and positive energy
Job Duties
- Maintains stock by assisting the chefs in keeping the kitchens in full working order
- retrieving stock, and keeping all cooking and serving utensils and plates clean and sanitary at all times
- organizes, rinses, and runs dishes and utensils through dishwasher
- unloads and organizes per set guidelines
- ensures safe and clean work area by following sanitation standards and procedures complying with legal regulations
- provides foodstuff and utensils for chef by carrying pans, kettles, and trays of food to and from workstations, stoves, and refrigerators
- maintains food quality by storing foods in designated areas, minimizing spoilage
- keeps equipment operating by following operating instructions, troubleshoots breakdowns, maintains supplies, and performs preventative maintenance
- maintains appropriate levels of needed dishes and utensils
- segregating and removing waste in accordance to company standards
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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