Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $12.25 - $15.75
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Store discount
Paid Time Off
Health Insurance
Wellness support programs
Financial wellness
Team member perks

Job Description

Whole Foods Market is a renowned American supermarket chain specializing in organic and natural foods. Founded in 1980, it has grown to become a leader in the grocery industry by promoting healthy eating habits, environmental stewardship, and social responsibility. Whole Foods Market is dedicated to nourishing both people and the planet by offering high-quality products that meet strict quality standards and by supporting community-focused initiatives. The company actively invests in programs aimed at improving access to healthy foods, funding school garden grants, alleviating poverty in developing regions, and advocating for sustainable food production. As part of this mission, Whole Foods Market emphasizes creating meaningful change not only within the communities it serves but also globally.

This particular role is an entry-level position at Whole Foods Market focused on dishwashing and maintaining the cleanliness of the kitchen and surrounding areas. The position is hourly, with a wage range from $15.00 to $24.40 depending on experience and includes eligibility for Whole Benefits. Whole Benefits encompass store discounts, paid time off, health and wellness support programs, financial wellness, and other team member perks. The company values teamwork, friendliness, and efficiency, requiring employees to provide courteous service to both customers and team members consistently.

The dishwasher and kitchen cleaner position is essential in supporting the overall operations of the store’s food service departments. Responsibilities include washing, rinsing, and sanitizing dishes, pots, pans, utensils, and small wares to meet food safety standards. The team member also assists with kitchen deliveries, ensuring proper storage and rotation of products. Maintaining the cleanliness of floors, mats, drains, walls, and shelves within the kitchen area is critical for compliance with health and safety regulations. The role also demands punctuality, adherence to scheduled shifts and training, excellent communication skills, teamwork, and the ability to work in a fast-paced environment.

In addition to routine cleaning duties, the dishwasher must follow all store operating procedures and support regional and national programs that reflect Whole Foods Market's core values. Safety is a priority, and employees must promptly report hazards or violations. The ability to work varied schedules, including nights, weekends, and holidays, is necessary. The physical demands of the job involve lifting up to 50 pounds, standing or walking for extended periods, and handling equipment safely and efficiently.

Whole Foods Market fosters a culture that values growth, passion for natural foods, and respect for customers, vendors, and coworkers. This position offers an excellent opportunity for someone looking to start a career in retail with a reputable company committed to environmental and social responsibility. No prior retail experience is required, making it accessible to individuals eager to learn and contribute to a team oriented around making a positive impact. The role serves as a foundation for progression within the company, where successful performance and demonstrated capabilities can lead to advancement opportunities.

Job Requirements

  • No prior retail experience required
  • must be able to lift 50 pounds
  • standing and walking 6-8 hours in an 8-hour work day
  • single grasping, fine manipulation, pushing and pulling hand use
  • ability to perform bending, twisting, squatting, and reaching motions
  • exposure to FDA approved cleaning chemicals
  • exposure to temperatures ranging from freezing to above 90 degrees Fahrenheit
  • ability to work in wet and dry conditions
  • ability to work a flexible schedule including nights, weekends, and holidays
  • ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
  • may require use of ladders

Job Qualifications

  • Effective time management skills
  • demonstrates a passion for cleanliness
  • strong to excellent communication skills and willingness to work as part of a team
  • ability to deliver information in a clear and respectable manner to fellow team members, customers, and vendors
  • ability to meet customer service expectations and standards in all interactions with customers, vendors, and team members
  • ability to follow directions and procedures
  • passion for natural foods and the mission of Whole Foods Market
  • strong work ethic and ability to work in a fast-paced environment with a sense of urgency
  • understanding of and compliance with WFM quality goals

Job Duties

  • Wash, rinse, and sanitize dishes, pots, pans, utensils, and small wares
  • maintain cleanliness of floors, mats, drains, walls, and shelves in the kitchen area
  • assist with kitchen deliveries including proper storage, organization, and rotation of products
  • arrive to work station on time, appropriately groomed, dressed and ready to work
  • provide excellent customer service, address needs of customers in a timely and effective manner and model suggestive selling techniques
  • maximize sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
  • follow and comply with established procedures including health and sanitation and safe work practices

Job Criteria

Experience

Entry Level (1-2 years)


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