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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Exact $18.00
Work Schedule
Standard Hours
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Medical telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(k) retirement plan
Meal Discount
Childcare support
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Wellness app access
discount programs
Job Description
First Watch is the leading Daytime Dining concept serving made-to-order breakfast, brunch, and lunch with an unwavering commitment to quality and hospitality. Established with the goal of offering fresh, chef-curated meals, First Watch has become a recognized name across more than 630 locations in 32 states. Guided by its unique "Follow the Sun" culinary philosophy, the brand is known for its rotating menu that features high-quality ingredients at their peak, ensuring guests can enjoy elevated executions of classic dishes, innovative fresh juices such as the Kale Tonic, and popular items like the Lemon Ricotta Pancakes, Quinoa Power Bowl, and the... Show More
Job Requirements
- Must be at least 18 years of age
- Ability to work in a fast-paced kitchen environment
- Commitment to maintaining cleanliness and food safety standards
- Availability to train at assigned kitchen stations
- Willingness to follow detailed recipes and quality standards
- Strong communication skills
- Team-oriented mindset
Job Qualifications
- High school diploma or equivalent preferred
- Prior cooking or kitchen experience is beneficial but not required
- Ability to follow detailed recipes accurately
- Strong communication and teamwork skills
- Commitment to food safety and cleanliness
- Ability to work in a fast-paced environment
- Must be at least 18 years of age
Job Duties
- Communicate well with others and believe in the importance of teamwork
- Are responsible for delivering high-quality, safe food in a fast-paced kitchen
- Follow award-winning recipes and use only the freshest ingredients
- Maintain a clean, sanitized, and organized station
- Train in a specific kitchen station according to comfort level and skills
- Uphold safety and hygiene standards
- Support team members to ensure smooth kitchen operations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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