Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $15.00 - $18.00
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a well-established global restaurant brand known for its vibrant blend of Asian cuisine and contemporary dining experience. With a focus on high-quality ingredients and exceptional service, P.F. Chang's has become a favorite destination for diners seeking a unique culinary adventure. The company prides itself on fostering a supportive work environment where team members can grow professionally while contributing to a dynamic and inclusive culture. P.F. Chang's operates numerous locations across the country, offering both full-time and part-time employment opportunities with competitive pay and a range of benefits designed to support its staff.

The Dishwasher position at P.F. Chang's is vital to maintaining the cleanliness and safety standards essential for the restaurant's smooth operation. This role is responsible for ensuring all plate ware, drink ware, utensils, pots, pans, and cooking equipment are thoroughly washed and sanitized. Beyond dishwashing, the role requires maintaining a clean and organized dish room as well as overall kitchen cleanliness. Candidates for this position should be prepared to work in a fast-paced environment where teamwork and attention to detail are paramount.

Working at P.F. Chang's as a Dishwasher offers an opportunity to be part of an energetic team passionate about quality and service. The hourly pay ranges from $15.00 to $18.00 depending on experience, making it a competitive option within the restaurant industry. The position includes flexible scheduling, accommodating full-time and part-time availability. P.F. Chang's also invests in its employees by providing paid on-the-job training and clear paths for advancement within the company, encouraging internal promotion.

Employees enjoy additional perks such as discounted meals, an employee referral program, and exclusive team member discounts, alongside observance of holiday closures like Thanksgiving and Christmas at most locations. For qualifying team members, benefits extend to a 401(k) retirement plan, medical, dental, and vision insurance options, and paid sick leave where applicable. These benefits underscore P.F. Chang's commitment to employee well-being and career development.

In this role, the successful candidate will be hands-on, operating industrial dishwashers, maintaining kitchen work areas, and assisting kitchen staff during peak times. The ability to follow sanitation guidelines and safety procedures is critical, as is the capacity to communicate effectively with team members. P.F. Chang's seeks individuals who are at least 18 years old, possess excellent customer service skills, and who can adapt to the physical demands and temperature variations typical in a kitchen environment.

Choosing to work at P.F. Chang's means joining a team guided by the purpose to Celebrate Life, Family, and Food. The company values passionate individuals ready to contribute meaningful work in a supportive and dynamic setting. If you are someone who thrives in team-oriented environments where dedication and hard work lead to growth and opportunity, then this Dishwasher role could be your next career step.

Job Requirements

  • Must be at least 18 years old
  • excellent customer service skills and etiquette
  • must possess a current Food Handler's Card where applicable
  • must be able to communicate effectively with team members
  • learn about all chemicals used in the building and ability to learn to use them properly
  • ability to work around various levels of temperature, including warm to very warm temperatures in the kitchen
  • ability to multi-task in a fast-paced, team work environment

Job Qualifications

  • Must be at least 18 years old
  • excellent customer service skills and etiquette
  • must possess a current Food Handler's Card where applicable
  • must be able to communicate effectively with team members
  • learn about all chemicals used in the building and ability to learn to use them properly
  • ability to work around various levels of temperature, including warm to very warm temperatures in the kitchen
  • ability to multi-task in a fast-paced, team work environment

Job Duties

  • Operate an industrial dishwasher
  • wash dishes, sweep and mop floors, clean and maintain equipment, sanitize utensils and maintain all areas of the restaurant
  • maintain kitchen work areas, equipment or utensils in clean and orderly conditions
  • clean food preparation areas, facilities or equipment
  • execute proper sanitation practices and safety procedures
  • place clean dishes, utensils or cooking equipment in storage areas
  • empty and clean all trash receptacles
  • provide assistance to prep cook and other kitchen staff as needed, especially during peak times, including basic prep
  • load or unload trucks that deliver or pick up food or supplies
  • perform opening, closing and side work
  • clean up spills or broken glassware immediately

Job Criteria

Experience

No experience required


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