
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $16.00 - $19.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401k Retirement Plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned full-service Asian-themed restaurant chain known for its innovative and elevated approach to traditional Asian cuisine. Established with a commitment to providing a vibrant dining experience featuring artfully crafted dishes and exceptional customer service, P.F. Chang's has grown into a popular dining destination with locations across the United States and internationally. The restaurant environment is fast-paced and team-oriented, focusing on quality and customer satisfaction at every level.
The role of Dishwasher at P.F. Chang's is critical to maintaining the high standards of cleanliness and sanitation essential for a safe and pleasant dining experience. Dishwashers play an integral supporting role in the kitchen by ensuring all plate ware, drink ware, utensils, pots, pans, and cooking equipment are thoroughly cleaned and sanitized. This position helps create an efficient workflow by maintaining clean and organized dish rooms and work areas, which supports the kitchen staff and overall restaurant operations.
This position offers competitive pay ranging from $16.00 to $19.00 per hour, depending on experience, and is available on both a full-time and part-time basis. P.F. Chang's values its team members by providing paid on-the-job training, flexible scheduling, and opportunities for advancement through internal promotions. The company also emphasizes a supportive environment where employees are recognized, motivated, and inspired by the brand’s core purpose: To Celebrate Life, Family, Food.
Dishwashers at P.F. Chang's are entrusted with operating industrial dishwashing equipment, maintaining sanitation and safety standards, and assisting kitchen staff during peak times. The role demands a strong sense of responsibility, attention to detail, and the ability to work collaboratively in a fast-paced setting. The dishwasher’s duties extend beyond cleaning to include maintaining food prep areas and ensuring all cleaning chemicals are used safely and correctly. This fosters a clean, safe kitchen environment aligned with health regulations and company policies.
P.F. Chang's provides significant benefits, including competitive pay, employee discounts, a referral program, and closed holidays like Thanksgiving and Christmas at most locations. Qualified employees may also access medical, dental, and vision insurance, a 401(k) retirement plan, and paid sick leave in qualifying jurisdictions. Being part of P.F. Chang's means you join a passionate team that values meaningful work and cultural diversity, striving to make each guest’s experience memorable through quality food and exceptional service.
The role of Dishwasher at P.F. Chang's is critical to maintaining the high standards of cleanliness and sanitation essential for a safe and pleasant dining experience. Dishwashers play an integral supporting role in the kitchen by ensuring all plate ware, drink ware, utensils, pots, pans, and cooking equipment are thoroughly cleaned and sanitized. This position helps create an efficient workflow by maintaining clean and organized dish rooms and work areas, which supports the kitchen staff and overall restaurant operations.
This position offers competitive pay ranging from $16.00 to $19.00 per hour, depending on experience, and is available on both a full-time and part-time basis. P.F. Chang's values its team members by providing paid on-the-job training, flexible scheduling, and opportunities for advancement through internal promotions. The company also emphasizes a supportive environment where employees are recognized, motivated, and inspired by the brand’s core purpose: To Celebrate Life, Family, Food.
Dishwashers at P.F. Chang's are entrusted with operating industrial dishwashing equipment, maintaining sanitation and safety standards, and assisting kitchen staff during peak times. The role demands a strong sense of responsibility, attention to detail, and the ability to work collaboratively in a fast-paced setting. The dishwasher’s duties extend beyond cleaning to include maintaining food prep areas and ensuring all cleaning chemicals are used safely and correctly. This fosters a clean, safe kitchen environment aligned with health regulations and company policies.
P.F. Chang's provides significant benefits, including competitive pay, employee discounts, a referral program, and closed holidays like Thanksgiving and Christmas at most locations. Qualified employees may also access medical, dental, and vision insurance, a 401(k) retirement plan, and paid sick leave in qualifying jurisdictions. Being part of P.F. Chang's means you join a passionate team that values meaningful work and cultural diversity, striving to make each guest’s experience memorable through quality food and exceptional service.
Job Requirements
- Must be at least 18 years old
- excellent customer service skills and etiquette
- must possess a current Food Handler’s Card where applicable
- must be able to communicate effectively with team members
- learn about all chemicals used in the building and ability to learn to use them properly
- ability to work around various levels of temperature, including warm to very warm temperatures in the kitchen
- ability to multi-task in a fast-paced, team work environment
Job Qualifications
- Must be at least 18 years old
- possess excellent customer service skills and etiquette
- must possess a current Food Handler’s Card where applicable
- must be able to communicate effectively with team members
- learn about all chemicals used in the building and ability to learn to use them properly
- ability to work around various levels of temperature, including warm to very warm temperatures in the kitchen
- ability to multi-task in a fast-paced, team work environment
Job Duties
- Operate an industrial dishwasher
- wash dishes, sweep and mop floors, clean and maintain equipment, sanitize utensils and maintain all areas of the restaurant
- maintain kitchen work areas, equipment or utensils in clean and orderly conditions
- clean food preparation areas, facilities or equipment
- execute proper sanitation practices and safety procedures
- place clean dishes, utensils or cooking equipment in storage areas
- empty and clean all trash receptacles
- provide assistance to prep cook and other kitchen staff as needed, especially during peak times, including basic prep
- load or unload trucks that deliver or pick up food or supplies
- perform opening, closing and side work
- clean up spills or broken glassware immediately
Job Criteria
Experience
No experience required
Job Location
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