Job Overview

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Employment Type

Part-time
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Work Schedule

Flexible
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Benefits

flexible scheduling
competitive pay
shift meals
Anniversary pay
Holiday closure
Employee Discounts

Job Description

LongHorn Steakhouse is a renowned American restaurant chain known for its bold and flavorful steaks, exceptional food quality, and legendary service. As part of Darden Restaurants, LongHorn is committed to creating memorable dining experiences through its strong, diverse culture, dedication to team member growth, and comprehensive benefits. The company prides itself on fostering an environment where employees are valued and can thrive, making it a desirable employer in the casual dining industry. LongHorn Steakhouse emphasizes passion, pride, and commitment to deliver bold flavors in every dish while maintaining a welcoming atmosphere for both guests and team members.

The Dishwasher role at LongHorn Steakhouse is crucial for maintaining the high standards of cleanliness and quality that the restaurant promises. Dishwashers support the entire team by ensuring that dishes, utensils, glassware, pots, and pans are impeccably clean and ready for use. This role contributes directly to the smooth operation of the kitchen and dining areas, enabling the culinary and service teams to focus on delivering excellent food and customer experiences. This position offers variable pay depending on location and includes a variety of well-structured benefits that promote work-life balance, employee growth, and overall team satisfaction. Employees can enjoy flexible scheduling options, competitive weekly pay, shift meals, anniversary bonuses, holiday closures, and valuable discounts both within and outside the Darden Restaurant family. Joining LongHorn as a Dishwasher means becoming part of a team that values dedication, teamwork, and the pursuit of excellence in every aspect of the restaurant experience.

Job Requirements

  • ability to follow instructions
  • high school diploma or equivalent preferred
  • availability to work flexible hours including nights, weekends, and holidays
  • ability to lift heavy items and stand for extended periods

Job Qualifications

  • ability to work in a fast-paced environment
  • strong attention to detail
  • good communication skills
  • ability to work as part of a team
  • physical stamina to stand for long periods
  • prior dishwashing or kitchen experience is a plus

Job Duties

  • cleaning dishes, utensils, glassware, pots, and pans
  • assisting in maintaining a clean restaurant
  • stocking supplies for service and culinary teams

Job Criteria

Experience

Entry Level (1-2 years)


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