Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $15.00 - $18.00
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Work Schedule

Flexible
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Benefits

competitive pay
flexible schedule
shift meals
Anniversary pay
holiday closures
Employee Discounts
Team member app

Job Description

LongHorn Steakhouse is a well-established American casual dining restaurant chain known for its legendary food and service, specializing in steak and boldly flavored dishes. As part of Darden Restaurants, a Fortune 500 company and one of the largest casual dining operators in the world, LongHorn Steakhouse prides itself on its strong and diverse culture, offering growth opportunities and comprehensive benefits to its team members. The company values passion, pride, and commitment, believing that great food and outstanding service start with dedicated people. LongHorn has built a reputation for providing a welcoming environment where team members are encouraged to grow both personally and professionally. This commitment to employee satisfaction is reflected in their competitive pay rates, flexible scheduling, and numerous perks. Their Dishwasher position plays an essential role in maintaining the high standards of cleanliness and organization that support the kitchen and front-of-house teams. Clean dishes, utensils, glassware, pots, and pans are fundamental to delivering the legendary experience guests expect from LongHorn.

The Dishwasher role at LongHorn is more than just cleaning; it is a vital part of the team that ensures the smooth operation of the restaurant. Dishwashers contribute to the overall dining experience by maintaining a clean and safe environment that allows cooks and servers to perform their jobs effectively. This hourly position offers pay ranging from $15 to $18 per hour and emphasizes a supportive and flexible work environment. Dishwashers will also assist in keeping the restaurant clean and fully stocked with essential supplies, supporting both the service and culinary teams. The position involves using specialized equipment to clean kitchenware efficiently, ensuring rapid turnaround and compliance with hygiene standards. LongHorn encourages a strong team-oriented approach, where every member takes pride in their role and the quality standards they uphold.

LongHorn Steakhouse offers various employee benefits that make working at the restaurant rewarding beyond the paycheck. Team members enjoy the flexibility to manage their schedules conveniently using the team member app, allowing for shift swaps and personalized work hours. The company also provides competitive weekly pay along with complimentary shift meals including sides, salads, and soups to keep employees energized. Recognizing commitment through anniversary pay and giving team members the opportunity to spend holidays with family by closing on Thanksgiving and Christmas further demonstrate LongHorn's dedication to employee well-being. Discounts on a range of products and services both within and outside of the Darden brand, such as cell phone plans and hotel stays, add to the overall benefits package. Working at LongHorn means joining a community dedicated to great food, exceptional service, and a culture that values every person’s contribution to the legendary dining experience.

Job Requirements

  • minimum age requirement as per local labor laws
  • ability to work flexible shifts including evenings weekends and holidays
  • physical ability to lift heavy items and stand for long durations
  • basic understanding of safety and hygiene standards
  • willingness to follow instructions and procedures
  • reliable and punctual

Job Qualifications

  • high school diploma or equivalent preferred
  • prior experience in a similar role is a plus
  • ability to work in a fast-paced environment
  • strong attention to detail
  • effective communication skills
  • ability to stand for extended periods
  • team-oriented mindset

Job Duties

  • clean dishes utensils glassware pots and pans
  • assist in maintaining a clean restaurant
  • stock supplies for service and culinary team
  • operate dishwashing equipment safely and efficiently
  • follow health and safety regulations
  • support team members to maintain workflow
  • report any equipment malfunctions or safety hazards

Job Criteria

Experience

Entry Level (1-2 years)


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