Job Overview
Employment Type
Temporary
Part-time
Work Schedule
Weekend Shifts
Night Shifts
Benefits
seasonal employment
Part-time position
inclusive work environment
Opportunity for growth
Dynamic team culture
Use of state-of-the-art facilities
comprehensive training
Job Description
Legends and ASM Global are two powerhouse companies that have joined forces to redefine excellence in sports, entertainment, and live events on a global scale. Together, they bring unmatched expertise and a comprehensive approach to the management and operation of venues and events. Their collaboration offers end-to-end solutions encompassing venue development, event booking, revenue strategy, and hospitality. This partnership ensures a seamless experience for all clients, guests, and partners involved in live events worldwide.\n\nLegends operates with a 360-degree, data-driven methodology across key areas such as Global Partnerships, Hospitality, Merchandise, and Attractions. Their focus is on creating exceptional experiences for top-tier clients by leveraging advanced data analytics and industry insights. ASM Global, on the other hand, holds the distinction of being the world leader in venue management and live event production. They currently oversee more than 350 iconic venues, including stadiums, arenas, convention centers, and theaters. This extensive footprint makes ASM Global a significant driver in the live entertainment industry, delivering world-class services across various locations and event types.\n\nThe organization is deeply committed to fostering an inclusive and innovative work environment where diversity is embraced as a source of strength. This commitment is reflected in their core values: respect, integrity, and accountability. These guiding principles shape a workplace culture where team members, guests, and partners feel valued and empowered. The company’s emphasis on inclusion and innovation ensures that every employee has the opportunity to contribute to and benefit from a dynamic, forward-thinking business.\n\nThe Dishwasher position is a vital part of the Concessions-Culinary department and reports directly to the Executive Chef. This role is seasonal and part-time, based at the George Steinbrenner Field in Tampa, Florida. The Dishwasher plays a critical role in maintaining cleanliness and sanitation standards by scraping, washing, sanitizing, and properly storing all kitchen items including china, flatware, glassware, utensils, and other equipment. This position adheres strictly to the company’s standards as well as local Health Department regulations to ensure a safe and efficient kitchen environment.\n\nIn addition to the primary cleaning duties, the Dishwasher is responsible for organizing kitchen and small wares storage areas, cleaning food preparation areas, managing slip hazards by maintaining clean and dry floors, and providing support to front-of-house operations during high event volumes. The role also involves setting up and breaking down stations for events, assisting with plating and transporting hot boxes, and supporting food and beverage services with busing and cleanup tasks. Furthermore, proper disposal of trash and maintaining uniform and appearance standards are important aspects of the job. Other duties may be assigned by management as necessary, highlighting the dynamic and supportive nature of this position.\n\nThis opportunity is ideal for individuals who thrive in a fast-paced, team-oriented environment and are looking to contribute to a company that values excellence in live entertainment. Working with Legends and ASM Global, employees become part of a renowned organization that is at the forefront of transforming live entertainment experiences. This Dishwasher role offers a chance to gain valuable experience in culinary operations within a major sports and entertainment venue, providing a foundation for growth and development within the hospitality and event industry.
Job Requirements
- Ability to stand for long periods
- Ability to walk and navigate stairs/elevators
- Ability to work in a loud noise environment
- Ability to transport up to 50 pounds
- Ability to move heavy (200+ pounds) wheeled carts
- Ability to work late hours, weekends, and holidays as needed
Job Qualifications
- Previous experience operating a commercial dish machine is preferred
- Basic food preparation experience is preferred
- Ability to take direction and work well in a team environment
- Ability to work calmly and effectively in a high-pressure environment
Job Duties
- Scrape, wash, sanitize, and properly store all china, flatware, glassware, utensils, and other kitchen equipment in accordance with Legends | ASM Global standards and Health Department regulations
- Ensure that dirty small wares are collected from all scullery collection points and returned to the dish area
- Ensure that clean small wares are organized and returned to the appropriate storage area
- Maintain the kitchen and small wares storage areas in an organized fashion
- Clean and organize all food prep areas throughout the facilities daily
- Monitor floors for potential slip hazard, maintaining a clean and dry floor by sweeping and mopping
- Provide assistance to Front of House as needed due to event volume
- Set up breakdown stations for events
- Organize and set up plates, lids, hot boxes and tables for plate up and assisting in plating
- Transport loaded hot boxes to pass-out stations
- Provide busing and cleanup support for Food & Beverage services as needed
- Disposal of trash, including hosing out garbage cans
- Meet uniform and appearance standards at all times
- Other duties as assigned by management
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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