
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
matching 401(k) plan
Job Description
The Capital Grille is a distinguished and sophisticated dining establishment renowned for its masterfully prepared cuisine and exceptional service. As part of a larger hospitality group, The Capital Grille prides itself on creating an inviting atmosphere where guests can indulge in a comfortable yet upscale dining experience. The restaurant emphasizes genuine hospitality, teamwork, and a commitment to the highest standards of health and safety for both team members and guests. This commitment is reflected in the careful attention to sanitation, food safety, and the wellness of every individual who walks through its doors.
Joining The Capital Grille means becoming a valued member of a team dedicated to excellence in the restaurant industry. The company offers its employees a nurturing environment that fosters growth and career development within the hospitality sector. The role of Dishwasher, a vital backstage team member, is essential in maintaining the restaurant's cleanliness, safety, and efficient operations. This position ensures that the restaurant not only meets but exceeds sanitation and health standards, contributing to an outstanding guest experience. The work environment is dynamic and team-oriented, perfect for individuals who take pride in contributing to a safe and clean restaurant setting.
This Dishwasher position comes with numerous exceptional benefits, setting The Capital Grille apart as an employer of choice. While pay varies by location, employees can expect competitive weekly pay coupled with anniversary pay reflecting their tenure. Benefits include paid sick leave, comprehensive medical, dental, and vision insurance coverage, and access to multiple insurance plans and wealth benefits. Flexible spending accounts add another layer of financial wellness support. Employees also enjoy dining discounts, multiple insurance options, and a matching 401(k) plan available after one year of employment for those aged 21 and over (eligibility criteria apply). The company clearly emphasizes respecting and rewarding its team through these substantial benefits.
A Dishwasher at The Capital Grille plays a critical behind-the-scenes role. Responsibilities include washing, storing, and organizing all plateware, glassware, utensils, pots, pans, and smallwares used throughout the restaurant. Maintaining sparkling clean restrooms and following all food safety and sanitation guidelines are also fundamental to this position. This role supports a smooth operation by ensuring that all kitchen and dining tools are ready for use, maintaining the efficient flow of service. The position offers an excellent opportunity for individuals interested in starting or continuing their career in hospitality within an environment that values safety, teamwork, and professional growth.
Joining The Capital Grille means becoming a valued member of a team dedicated to excellence in the restaurant industry. The company offers its employees a nurturing environment that fosters growth and career development within the hospitality sector. The role of Dishwasher, a vital backstage team member, is essential in maintaining the restaurant's cleanliness, safety, and efficient operations. This position ensures that the restaurant not only meets but exceeds sanitation and health standards, contributing to an outstanding guest experience. The work environment is dynamic and team-oriented, perfect for individuals who take pride in contributing to a safe and clean restaurant setting.
This Dishwasher position comes with numerous exceptional benefits, setting The Capital Grille apart as an employer of choice. While pay varies by location, employees can expect competitive weekly pay coupled with anniversary pay reflecting their tenure. Benefits include paid sick leave, comprehensive medical, dental, and vision insurance coverage, and access to multiple insurance plans and wealth benefits. Flexible spending accounts add another layer of financial wellness support. Employees also enjoy dining discounts, multiple insurance options, and a matching 401(k) plan available after one year of employment for those aged 21 and over (eligibility criteria apply). The company clearly emphasizes respecting and rewarding its team through these substantial benefits.
A Dishwasher at The Capital Grille plays a critical behind-the-scenes role. Responsibilities include washing, storing, and organizing all plateware, glassware, utensils, pots, pans, and smallwares used throughout the restaurant. Maintaining sparkling clean restrooms and following all food safety and sanitation guidelines are also fundamental to this position. This role supports a smooth operation by ensuring that all kitchen and dining tools are ready for use, maintaining the efficient flow of service. The position offers an excellent opportunity for individuals interested in starting or continuing their career in hospitality within an environment that values safety, teamwork, and professional growth.
Job Requirements
- high school diploma or equivalent preferred
- ability to work flexible hours including nights, weekends and holidays
- must be able to lift heavy items safely
- commitment to maintaining cleanliness and sanitation
- ability to follow instructions and safety protocols
- good physical stamina
- legal authorization to work in the country
Job Qualifications
- previous experience in dishwashing or similar role preferred
- knowledge of sanitation standards
- ability to work efficiently in a fast-paced environment
- teamwork and communication skills
- basic understanding of food safety
- physical ability to stand for long periods
- attention to detail
Job Duties
- wash, store and rack plateware
- clean glassware and utensils
- wash pots, pans and other smallwares
- maintain clean and sanitized restrooms
- adhere to food safety and sanitation standards
- ensure clean and safe work environment
- support team in maintaining restaurant cleanliness
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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