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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
25 percent dining discount
Job Description
Red Lobster is a well-established family-owned restaurant chain known for its commitment to providing guests with a unique connection to seafood and coastal dining. Founded over fifty years ago, Red Lobster has grown into a beloved brand with more than 500 locations, each serving as a welcoming space where people gather for memorable meals and special moments. The company prides itself on being more than just a dining destination; it is a community hub where new friends become familiar faces and where passion for quality food and customer satisfaction drives every interaction. At Red Lobster, employees are part of a... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- culinary experience preferred
- ability to bend, reach, stoop and lift up to 50 pounds safely
- ability to move about the restaurant and remain standing for an 8-12 hour shift
- team player with attention to detail and ability to multi-task
Job Qualifications
- Culinary experience preferred
- ability to bend, reach, stoop, and lift up to 50 pounds safely
- ability to stand and move about the restaurant for 8-12 hour shifts
- team player with attention to detail
- ability to multi-task
- commitment to following cleanliness and safety protocols
Job Duties
- Cleaning and maintaining all areas of the restaurant
- cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
- safely and correctly operating the dishwasher and other equipment
- emptying all trash in the kitchen and other areas
- supporting cooks with prep work and preparation of signature Cheddar Bay biscuits
- focusing on team and guest satisfaction in every decision
- following all cleanliness and safety protocols
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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