Job Overview

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Employment Type

Part-time
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Work Schedule

Flexible
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Benefits

competitive pay
shift meals
Anniversary pay
flexible scheduling
holiday closures
Employee Discounts
Team member app for shift swaps

Job Description

LongHorn Steakhouse is a renowned casual dining restaurant known for its legendary food and exceptional service. With a strong commitment to quality and a culture that values pride, passion, and commitment, LongHorn Steakhouse has built a reputation for delivering bold and flavorful dishes that guests love. The company places a high emphasis on the team members who drive its success, fostering a supportive and diverse work environment where employees can grow and thrive. LongHorn Steakhouse believes that legendary food begins with legendary people, and as such, it invests in its employees by providing well-done benefits, opportunities for advancement, and a workplace that champions respect and teamwork.

As a Dishwasher at LongHorn Steakhouse, you play a critical role in upholding the restaurant's commitment to quality. The dishwasher position is essential in ensuring that every plate, utensil, glass, pot, and pan is impeccably clean and ready for use. This role contributes directly to the overall dining experience, as a legendary steak starts with a clean plate. Working as part of the culinary and service team, dishwashers support a clean and organized environment, which is pivotal to the restaurant’s smooth operation and guest satisfaction. This role offers flexible scheduling options through an app that enables convenient shift swaps, competitive weekly pay, and a range of benefits designed to reward hard work. Benefits include shift meals, anniversary pay, holiday closures on Thanksgiving and Christmas, and discounts inside and outside of Darden Restaurant’s offerings such as cellphones and hotels. Overall, the Dishwasher role at LongHorn Steakhouse is perfect for individuals seeking a supportive workplace with flexible hours, meaningful responsibilities, and opportunities to be part of a dynamic team dedicated to quality food and service.

Job Requirements

  • High school diploma or equivalent preferred
  • ability to work flexible hours including nights, weekends, and holidays
  • physical stamina to handle repetitive tasks and lifting
  • reliable transportation
  • willingness to follow company policies and procedures
  • legal eligibility to work in the country

Job Qualifications

  • Previous kitchen or cleaning experience preferred
  • ability to work in a fast-paced environment
  • strong attention to detail
  • ability to stand for extended periods
  • good teamwork and communication skills
  • commitment to safety and cleanliness
  • flexible availability

Job Duties

  • Clean dishes, utensils, glassware, pots, and pans
  • assist in maintaining a clean restaurant
  • stock supplies for service and culinary teams
  • ensure compliance with sanitation standards
  • support kitchen staff as needed
  • manage waste disposal appropriately

Job Criteria

Experience

Entry Level (1-2 years)


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