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Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $13.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
flexible schedule
Employee Discounts
Job Description
Denny Restaurant, situated at 5910 Veterans Blvd in Metairie, is a well-established dining destination known for its commitment to quality food and excellent customer service within the accommodation and food services industry. As a popular restaurant in the local community, Denny Restaurant prides itself on maintaining high standards of cleanliness, hygiene, and efficiency in both its kitchen and dining areas. The team at Denny Restaurant works together to ensure a welcoming environment where guests can enjoy a pleasant dining experience.
We are currently seeking dedicated dishwashers to join our team. This role is essential in maintaining the cleanliness and ... Show More
We are currently seeking dedicated dishwashers to join our team. This role is essential in maintaining the cleanliness and ... Show More
Job Requirements
- Ability to read and follow basic instructions and safety guidelines
- Physical capability to lift and carry heavy items and stand for extended periods
- Basic understanding of sanitation and hygiene practices in a food service environment
- Willingness to work a flexible schedule, including evenings, weekends, and holidays
- Demonstrated reliability and punctuality in previous work or personal commitments
Job Qualifications
- Previous experience in a dishwashing or similar role within the food service industry
- Familiarity with commercial kitchen equipment and cleaning chemicals
- Basic knowledge of food service operations and safety standards
- Ability to work efficiently in a fast-paced environment
- Strong teamwork and communication skills
Job Duties
- Wash, clean, and sanitize dishes, glassware, utensils, pots, and pans using commercial dishwashing machines and manual methods
- Maintain cleanliness and organization of the dishwashing area, including sinks, counters, and floors
- Sort and stack clean dishes and kitchen equipment in designated storage areas
- Assist kitchen staff with basic cleaning tasks and waste disposal as needed
- Follow all health and safety regulations, including proper use of cleaning chemicals and equipment
- Report any equipment malfunctions or supply shortages to the supervisor promptly
- Adhere to assigned work schedules and maintain regular and reliable attendance
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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