Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
training and advancement
flexible schedules
weekly pay
Paid vacation
Health Insurance
Dental Insurance
company-matched 401k
Job Description
The Ninety Nine Restaurant & Pub is a well-established and beloved American casual dining restaurant chain known for its welcoming atmosphere and commitment to high-quality service. As a local hometown favorite, The Ninety Nine prides itself on fostering a community-oriented environment where both guests and team members feel valued and appreciated. The company has cultivated a strong reputation for a friendly and respectful workplace with an emphasis on career growth and development. Offering both full-time and part-time positions, The Ninety Nine is dedicated to creating opportunities for individuals eager to grow through its exceptional training programs and internal promotion paths. The restaurant's work environment is designed to be safe and enjoyable, ensuring that employees can thrive while delivering excellent hospitality. In addition to competitive compensation, The Ninety Nine provides attractive benefits such as medical, dental, life insurance, and a company-matched 401(k) retirement savings plan, reflecting its commitment to long-term employee well-being.
This job opportunity is ideal for hard-working individuals seeking roles like dishwasher or dish machine operator, with a focus on flexibility and work-life balance. The Ninety Nine values passion and a willingness to learn, making it an excellent place for team members who aspire to advance their careers in the hospitality industry. Through its Rising Star Internal Leadership Development Program, employees have access to comprehensive training and the chance to develop leadership skills that could propel them into higher roles within the company. The establishment provides weekly pay and paid vacation after six months, ensuring financial stability as well as rewarding commitment. Moreover, team members benefit from a 25 percent discount on food and non-alcoholic beverages to enjoy outside of work. The Ninety Nine also fosters a culture of respect, diversity, and community involvement, encouraging a positive atmosphere for everyone involved. This blend of supportive workplace culture, employee development initiatives, and comprehensive pay and benefits makes The Ninety Nine Restaurant & Pub an exceptional place to build a fulfilling career in the restaurant industry.
This job opportunity is ideal for hard-working individuals seeking roles like dishwasher or dish machine operator, with a focus on flexibility and work-life balance. The Ninety Nine values passion and a willingness to learn, making it an excellent place for team members who aspire to advance their careers in the hospitality industry. Through its Rising Star Internal Leadership Development Program, employees have access to comprehensive training and the chance to develop leadership skills that could propel them into higher roles within the company. The establishment provides weekly pay and paid vacation after six months, ensuring financial stability as well as rewarding commitment. Moreover, team members benefit from a 25 percent discount on food and non-alcoholic beverages to enjoy outside of work. The Ninety Nine also fosters a culture of respect, diversity, and community involvement, encouraging a positive atmosphere for everyone involved. This blend of supportive workplace culture, employee development initiatives, and comprehensive pay and benefits makes The Ninety Nine Restaurant & Pub an exceptional place to build a fulfilling career in the restaurant industry.
Job Requirements
- Ability to work flexible hours including weekends and holidays
- Must be able to stand for long periods
- Must be able to lift up to 50 pounds
- Must have reliable transportation
- Basic communication skills in English
- Willingness to follow company policies and procedures
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in dishwashing or kitchen assistance is a plus
- Ability to work in a fast-paced environment
- Strong attention to detail
- Good physical stamina to stand for extended periods
- Basic knowledge of food safety practices
- Willingness to learn and take guidance from supervisors
Job Duties
- Maintain cleanliness of all dishware and utensils
- Operate dish machine efficiently and safely
- Ensure proper sanitation and hygiene standards are met
- Assist kitchen staff with basic prep tasks when needed
- Dispose of kitchen waste properly and keep dish area organized
- Follow all safety and health regulations
- Support team members with their duties to ensure smooth kitchen operations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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