Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $16.00 - $17.00
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Work Schedule

Standard Hours
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Benefits

Instapay
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program

Job Description

Levy is a prominent player in the food, beverage, and retail industry, known for its exceptional service and innovative culinary experiences. Established 40 years ago in Chicago as a delicatessen, Levy has grown into a leading presence that operates across more than 200 entertainment, sports, and restaurant venues throughout the United States. As a member of Compass Group USA, a global leader in foodservice, Levy combines creativity, custom strategies, and a passion for great food to craft unforgettable moments for guests from stadiums to fine dining experiences.

The position offered is for a Dishwasher, a vital role within Levy's team that ensures the kitchen and dining environment maintains the highest standards of cleanliness and sanitation. This full-time opportunity offers competitive wages ranging from $16.00 to $17.00 per hour, and presents an excellent chance for individuals seeking a role where they can learn, grow, and work as part of a supportive and dedicated team. Alongside competitive pay, employees enjoy benefits such as Instapay, which provides early access to wages, and high-interest savings through the EVEN app, tailoring financial wellness as part of the overall employment package.

The Dishwasher's responsibilities are integral to smooth kitchen operations. This role involves maintaining dishes, pots, pans, trays, kitchen work areas, and equipment in an orderly and sanitary condition. Dishwashers play a crucial role in food safety by ensuring all kitchenware is cleaned and sanitized properly, enabling safe food preparation and serving. Candidates in this role will be expected to wash and rinse items either by hand or using dishwashing machines, polish silverware, sweep and mop kitchen floors, and dispose of waste responsibly. Adhering to established safety and sanitation protocols is essential, ensuring compliance with all health regulations.

Levy is committed to fostering an inclusive workplace that celebrates diversity of thought and promotes equal opportunity for all associates regardless of background or identity. Those who join the Levy team become part of a company that values each individual's contribution toward collective success. The Dishwasher position is an excellent entry point into the hospitality and foodservice industry, offering practical experience and the chance to advance within a globally recognized brand.

Applicants who want to apply conveniently can use the text messaging option by texting JOB to 75000 and searching for requisition ID 1518129. Moreover, Levy encourages prospective team members to explore more about the company culture and values by visiting their website, enhancing candidate engagement and transparency.

In summary, this Dishwasher position at Levy is more than just a job; it embodies a commitment to excellence, teamwork, and growth. It offers competitive hourly wages, a supportive work environment, comprehensive benefits, and the chance to be part of a celebrated brand that continuously sets the bar in food, beverage, and retail industries. Individuals eager to contribute to creating unforgettable dining experiences while developing their skills in a respected culinary environment are highly encouraged to apply.

Job Requirements

  • High school diploma or equivalent preferred
  • previous experience in dishwashing or kitchen sanitation preferred
  • ability to stand for long periods
  • capability to handle cleaning chemicals safely
  • good communication skills
  • willingness to comply with safety and health regulations
  • ability to work flexible shifts

Job Qualifications

  • High school diploma or equivalent preferred
  • prior experience in a kitchen or dishwashing role is beneficial
  • ability to follow safety and sanitation guidelines
  • physical ability to stand for extended periods and handle kitchen equipment
  • strong attention to detail
  • good organizational skills
  • ability to work well in a team environment

Job Duties

  • Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment ensuring complete cleanliness and sanitation
  • washes pots, pans and trays based on assigned procedures ensuring complete cleanliness and sanitation
  • polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures ensuring complete cleanliness and sanitation
  • ensures compliance with outlined safety procedures
  • maintains temperatures and chemical levels as outlined by provided standards
  • keeps dish area orderly and in compliance with safety standards
  • sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards

Job Criteria

Experience

Entry Level (1-2 years)


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