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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $15.92 - $25.00
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401k retirement savings plan
Anniversary pay
discounted shift meals
Discount on dining as a guest
Career advancement opportunities
Job Description
Red Lobster is an established and beloved family-owned seafood restaurant chain known for its commitment to delivering exceptional dining experiences that highlight the freshest seafood and coastal flavors. With over fifty years of history and more than 500 restaurants across various communities, Red Lobster prides itself on creating a welcoming environment where guests enjoy favorite meals and special moments. More than just a dining destination, Red Lobster fosters a strong connection with the communities it serves, emphasizing friendships and familiarity between staff and guests. The company culture is built on passion, care, and dedication to maintaining high standards of service... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- culinary experience preferred
- ability to bend, reach, stoop and lift up to 50 pounds safely
- ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- team player with attention to detail and ability to multi-task
Job Qualifications
- Culinary experience preferred
- ability to bend, reach, stoop and lift up to 50 pounds safely
- ability to move about the restaurant and remain standing for 8 to 12 hour shifts
- team player with attention to detail and ability to multi-task
Job Duties
- Cleaning and maintaining all areas of the restaurant
- cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
- safely and correctly operating the dishwasher and other equipment
- emptying all trash in the kitchen and other areas
- supporting the cooks with prep work and preparation of signature Cheddar Bay biscuits
- focusing on the team and guests in all decisions
- following all cleanliness and safety protocols
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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