You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily.
Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $16.00 - $19.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a well-established and renowned casual dining restaurant chain that specializes in Asian cuisine, bringing a unique blend of traditional and modern flavors to its guests. Founded with the mission to celebrate life, family, and food, P.F. Chang's operates numerous locations across the United States and internationally, offering a warm, inviting atmosphere coupled with exceptional service and high-quality dishes. The company prides itself on creating memorable dining experiences and fostering a culture of teamwork, respect, and personal growth among its employees. Known for its innovative menu and dedication to quality, P.F. Chang's also emphasizes employee development, offering various... Show More
Job Requirements
- Must be at least 18 years old
- must possess a current Food Handler's Card, where applicable
- excellent customer service skills and etiquette
- ability to communicate effectively with team members
- ability to learn safe handling and use of cleaning chemicals
- ability to work in various temperature conditions including warm to very warm
- ability to multitask in a fast-paced team environment
Job Qualifications
- Must be at least 18 years old
- excellent customer service skills and etiquette
- possess a current Food Handler's Card, where applicable
- ability to communicate effectively with team members
- knowledge of chemical use in the building and ability to learn proper application
- ability to work in warm to very warm temperatures
- ability to multitask in a fast-paced, team work environment
Job Duties
- Operate industrial dishwasher
- wash dishes, sweep and mop floors, clean and maintain equipment
- sanitize utensils and maintain all restaurant areas
- maintain kitchen work areas, equipment, or utensils in clean and orderly conditions
- clean food preparation areas, facilities or equipment
- execute proper sanitation practices and safety procedures
- place clean dishes, utensils or cooking equipment in storage areas
- empty and clean all trash receptacles
- provide assistance to prep cook and other kitchen staff as needed, especially during peak times, including basic prep
- load or unload trucks that deliver or pick up food or supplies
- perform opening, closing and side work
- clean up spills or broken glassware immediately
Job Criteria
Experience
No experience required
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: