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Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $16.90 - $25.00
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Work Schedule

Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(K) retirement savings plan with company match
Anniversary pay
discounted shift meals
employee dining discount

Job Description

Red Lobster is a renowned family-owned restaurant chain with a legacy spanning over fifty years, celebrating its deep connection to seafood and coastal dining. Starting from a single establishment, Red Lobster has grown to include over 500 locations nationwide, each reflecting the original spirit of hospitality and passion that founded the company. The brand is committed to creating memorable dining experiences by providing high-quality meals and excellent service in a welcoming environment. Red Lobster values community involvement and sees each restaurant as a place where guests become familiar faces and new friendships are formed. The company culture emphasizes growth, teamwork,... Show More

Job Requirements

  • Must meet the minimum age requirement
  • Authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 50 pounds safely
  • Ability to move about the restaurant and remain standing for an 8-12 hour shift
  • Team player with attention to detail and ability to multi-task
  • Culinary experience preferred

Job Qualifications

  • Must meet the minimum age requirement
  • Authorized to work in the country you are applying
  • Culinary experience preferred
  • Team player with attention to detail
  • Ability to multi-task
  • Ability to bend, reach, stoop and lift up to 50 pounds safely
  • Ability to move about the restaurant and remain standing for an 8-12 hour shift

Job Duties

  • Cleaning and maintaining all areas of the restaurant
  • Cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
  • Safely and correctly operating the dishwasher and other equipment
  • Emptying all trash in the kitchen and other areas
  • Supporting the cooks with prep work and preparation of signature Cheddar Bay biscuits
  • Focusing on the team and guests, always making decisions with them in mind
  • Following all cleanliness and safety protocols

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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