Dishwasher

Red Lobster is a renowned seafood restaurant chain with a rich heritage dating back over fifty years. Originating from a single family-owned establishment, Red Lobster has grown into a beloved dining destination known for connecting people to the coastal seafood experience. With over 500 restaurants, Red Lobster prides itself on creating memorable dining moments for guests while fostering a warm, community-oriented atmosphere where new friends become familiar faces. The company emphasizes a commitment to quality, hospitality, and community engagement, making it more than just a place to eat but also a welcoming workplace for employees.

At Red Lobster, employees enjoy a supportive work environment with opportunities for growth and advancement. The company offers flexible scheduling options, competitive wages with weekly pay, and comprehensive benefits including medical, dental, and vision plans starting at less than $10 per week. Additional perks include life insurance, short-term disability, voluntary benefits, a 401(k) retirement savings plan with company match after one year of service, anniversary pay based on eligibility, discounted shift meals, and a 25 percent discount when dining as a guest. Red Lobster is dedicated to training and developing its employees to help them build successful careers within the hospitality industry.

The Dishwasher/Utility role is a vital part of the restaurant team, ensuring cleanliness and efficiency within the kitchen and dining areas. The successful candidate will be responsible for cleaning and sanitizing all dishware, flatware, glassware, pots, pans, and cooking utensils, as well as operating dishwashing equipment safely and correctly. This position also supports kitchen operations by assisting with prep work and helping prepare Red Lobster's signature Cheddar Bay biscuits. Maintaining a clean and safe environment by emptying trash and adhering to all hygiene and safety protocols is essential. The Dishwasher/Utility must work collaboratively with the kitchen team and prioritize the guest experience in every action taken.

This role demands physical stamina, including the ability to bend, reach, stoop, lift up to 50 pounds safely, and remain on feet for shifts ranging from 8 to 12 hours. Culinary experience is preferred but not mandatory, while being a team player with the ability to multitask and pay attention to detail is critical for success. Red Lobster is committed to providing reasonable accommodations for individuals with disabilities to perform their job responsibilities effectively. As a proud equal-opportunity employer, Red Lobster fosters an inclusive work environment where diversity is celebrated and all employees and applicants are treated fairly and respectfully, regardless of age, race, color, religion, sex, national origin, sexual orientation, gender identity, disability, or veteran status.

Red Lobster is currently looking to expand its team with motivated individuals who share a passion for hospitality and seafood. The Dishwasher/Utility position offers a competitive hourly pay rate between $16.90 and $25.00, reflecting the company’s dedication to valuing its employees. Join Red Lobster today to be a part of a thriving and growing restaurant family with exciting prospects for your career while contributing to exceptional guest experiences.