
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $15.00 - $17.00
Work Schedule
Flexible
Benefits
Free Meals
flexible scheduling
Tips
Weekly secret shopper bonuses
Advancement opportunities
fun work environment
team-oriented culture
Job Description
Five Guys is a family owned and operated franchise restaurant group specializing in serving high quality burgers and fries in a clean and straightforward atmosphere. The company was founded in 1986 in Arlington, VA, and has grown from a single location to over 800 franchises nationwide since opening its first franchise in 2003. Five Guys is known for prioritizing top-notch ingredients and excellent staff over expensive décor or advertising, ensuring customers receive the best possible food and service experience. The brand has earned outstanding recognition, including being voted the number one burger in America according to a Zagat survey and praised as having the best burgers by the Zagat restaurant guide and reviews. This reputation underscores Five Guys' commitment to quality and customer satisfaction in the fast casual dining sector.
The Dishwasher role at Five Guys is an essential back-of-house position that supports restaurant operations through maintaining cleanliness and ensuring that kitchen utensils, dishes, and equipment are properly sanitized and ready for use. This role not only helps guarantee the high standards of food safety and hygiene but also supports the overall efficiency and smooth functioning of the restaurant. Dishwashers will operate a three compartment sink system to thoroughly clean dishes, pans, storage containers, and prep tools. Beyond dishwashing, the role involves additional kitchen responsibilities such as cutting potatoes, moving prepped food items to the line, and maintaining a clean, safe work environment free from hazards. This position is ideal for individuals looking to gain valuable skills and experience in a fast-paced food service environment, as it provides opportunities for growth and career development within the company. The workplace culture at Five Guys emphasizes teamwork, with employees trained across multiple roles including the register, grill, prep, and closing duties, fostering a collaborative and dynamic atmosphere. In addition, the role offers various employee benefits including flexible scheduling, free meals, opportunity to earn tips and secret shopper bonuses, and potential for advancement. Working as a dishwasher with Five Guys means becoming part of a supportive team dedicated to maintaining the highest standards of food quality and customer service in a fun and rewarding environment.
The Dishwasher role at Five Guys is an essential back-of-house position that supports restaurant operations through maintaining cleanliness and ensuring that kitchen utensils, dishes, and equipment are properly sanitized and ready for use. This role not only helps guarantee the high standards of food safety and hygiene but also supports the overall efficiency and smooth functioning of the restaurant. Dishwashers will operate a three compartment sink system to thoroughly clean dishes, pans, storage containers, and prep tools. Beyond dishwashing, the role involves additional kitchen responsibilities such as cutting potatoes, moving prepped food items to the line, and maintaining a clean, safe work environment free from hazards. This position is ideal for individuals looking to gain valuable skills and experience in a fast-paced food service environment, as it provides opportunities for growth and career development within the company. The workplace culture at Five Guys emphasizes teamwork, with employees trained across multiple roles including the register, grill, prep, and closing duties, fostering a collaborative and dynamic atmosphere. In addition, the role offers various employee benefits including flexible scheduling, free meals, opportunity to earn tips and secret shopper bonuses, and potential for advancement. Working as a dishwasher with Five Guys means becoming part of a supportive team dedicated to maintaining the highest standards of food quality and customer service in a fun and rewarding environment.
Job Requirements
- ability to stand for extended periods
- availability to work flexible hours including evenings and weekends
- ability to follow health and safety standards
- basic knowledge of kitchen operations helpful
- able to lift and carry moderate weight items
- commitment to maintaining cleanliness and hygiene standards
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in a food service or restaurant environment is a plus
- ability to work in a fast-paced environment
- strong attention to detail and cleanliness
- good communication and teamwork skills
- willingness to learn and take on multiple roles
Job Duties
- clean dishes, pans, storage containers, and prep materials using a 3 compartment sink
- cut potatoes and prepare items for cooking
- bring prepped items up to the line
- keep the back of house area clean and hazard free
- follow all company operational procedures
- support overall kitchen cleanliness and organization
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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