Dishwasher

Bryan, TX, USA|

Job Overview

Compensation

Hourly

Range $10.00 - $12.75

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

Retirement Plan

Job Description

Our establishment is a busy and well-regarded restaurant known for its commitment to excellent customer service and high standards of hygiene and cleanliness. We pride ourselves on providing a welcoming atmosphere where every detail matters, from the quality of the food to the cleanliness of the dining environment. Located in a convenient area, our restaurant serves a diverse clientele, creating a dynamic and fast-paced workplace for our team members. We value teamwork, dedication, and a positive attitude, offering opportunities for growth and development within the hospitality industry.\n\nWe are currently seeking a dedicated Dish Machine Operator to join our team. This role is vital in ensuring the smooth operation of our dishwashing processes, maintaining sanitary conditions in the kitchen and dining areas. The position requires a conscientious individual capable of handling multiple responsibilities such as loading and unloading the dishwashing machine, monitoring wash cycles to meet health standards, and organizing kitchenware and tableware efficiently. The ideal candidate will have a keen eye for detail, a strong commitment to hygiene, and the ability to work in a physically demanding environment. This full-time position offers a supportive team environment where your efforts directly contribute to the overall dining experience of our guests. If you are eager to contribute to a restaurant that values cleanliness and customer satisfaction, this is an excellent opportunity to become part of our dedicated staff.

Job Requirements

Previous restaurant experience preferred
ability to read and understand simple instructions
ability to write simple correspondence
ability to effectively present information to customers and other team members
must have exceptional hygiene and grooming habits
constant standing or walking
occasional stooping or kneeling
occasional pushing, pulling, lifting, or carrying up to 60 pounds
occasional ascending or descending ladders, stairs, ramps
constant working in a hot, wet, humid, and loud environment for long periods
frequent, continual, intermittent flexing or rotation of the wrist(s) and spine
constant receiving detailed information through oral communication
constant talking, expressing, or exchanging ideas using the spoken word
constant clarity of vision at near and/or far distances

Job Qualifications

Previous restaurant experience preferred
ability to read and understand simple instructions
ability to write simple correspondence
ability to effectively present information to customers and other team members
exceptional hygiene and grooming habits

Job Duties

Load, run, and unload the dish machine
keep the dish machine clean and report any functional or mechanical problems immediately
monitor dish machine water temperature to ensure sanitary wash cycle
wash and store all tableware and kitchenware
keep the dish area clean and organized
maintain adequate levels of clean tableware for the dining room and kitchen
bag and haul dish area trash to the dumpster at designated times
handle tableware carefully to prevent breakage and loss
maintain adequate levels of dish detergents and cleaning supplies
clean food preparation and production areas as required
attend all scheduled team member meetings