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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $19.29 - $25.75
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Work Schedule

Flexible
Day Shifts
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Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
vision coverage
matching 401(k) plan

Job Description

The Capital Grille is a renowned upscale dining establishment known for its masterfully prepared cuisine and exceptional service. As a comfortably sophisticated restaurant, it offers guests an inviting atmosphere where they can enjoy high-quality meals and impeccable hospitality. The Capital Grille is committed to providing not only excellent dining experiences but also a nurturing work environment that fosters growth and professional development. The restaurant values genuine hospitality and teamwork, building a culture where employees can thrive and build lasting careers.

We are currently seeking a dedicated Dishwasher to join our team. This role is essential in maintaining the high... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to stand for extended periods
  • Ability to follow sanitation and safety procedures
  • Willingness to work flexible hours including nights, weekends and holidays
  • Ability to work in a fast-paced environment
  • Must be at least 18 years old
  • Basic English proficiency

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous dishwashing or kitchen helper experience beneficial
  • Ability to work in a fast-paced environment
  • Good physical stamina and ability to stand for long periods
  • Strong attention to detail
  • Ability to follow instructions and safety guidelines
  • Good team player with positive attitude

Job Duties

  • Wash, store and rack plateware, glassware, utensils, pots, pans and other smallwares and equipment
  • Maintain sparkling clean restrooms
  • Adhere to food safety and sanitation standards
  • Support kitchen and dining staff by ensuring a clean environment
  • Participate in team member wellness initiatives
  • Maintain clean, sanitized and safe restaurant areas
  • Follow safety and sanitation practices

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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