Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $16.00 - $20.75
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Work Schedule

Standard Hours
Flexible
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Benefits

Health Insurance
401(k) Plan
Dining Discounts
Employee assistance program
Training and career growth
Paid sick leave
Paid Family and Medical Leave
Referral program

Job Description

Ruth's Chris Steak House, founded in 1965, is a renowned fine dining restaurant chain known for its commitment to providing exceptional hospitality and legendary steaks. With a reputation built on quality, hard-working team members, and a passion for creating memorable dining experiences, Ruth's Chris continues to be a leader in the upscale restaurant industry. The company prides itself on treating its employees like family, fostering an environment where team members can be themselves and pursue professional growth. As a part of Ruth's Chris, employees enjoy a supportive workplace culture that emphasizes teamwork and excellence in service.

This particular role is for a Dishwasher, a vital position within the restaurant's operations that ensures cleanliness and sanitation standards are upheld at all times. Dishwashers at Ruth's Chris are the unsung heroes of the kitchen, responsible for washing, storing, and stocking all necessary kitchenware and equipment to support seamless service. The role involves maintaining organized plateware, glassware, utensils, and cookware, ensuring that everything is ready for use by the culinary team and service staff. Additionally, the dishwasher assists in maintaining the overall cleanliness of the restaurant interior and exterior by performing spot cleaning on floors, walls, carpeting, and furnishings to ensure a safe and welcoming environment for both team members and guests.

The position is hourly, offering a competitive wage ranging from $16.00 to $20.75 per hour. Ruth's Chris also provides substantial benefits for employees working an average of 30 hours per week, including health insurance eligibility, a 401(k) plan with competitive matching contributions, dining discounts, employee assistance programs, and paid sick and family leave. There are additional opportunities for career growth through training programs and a referral bonus program that rewards employees for bringing new talent into the team.

This role is ideal for candidates who thrive in fast-paced environments, demonstrate meticulous attention to detail, and enjoy working collaboratively with others. Effective communication skills and a commitment to the restaurant's high standards are essential traits for success in this position. Joining Ruth's Chris as a Dishwasher means becoming part of a storied brand with a dedication to quality, teamwork, and exceptional guest experiences, making it an exciting career opportunity for those looking to build a future in the hospitality industry.

Job Requirements

  • High school diploma or equivalent
  • Willingness to work flexible hours including evenings and weekends
  • Ability to stand for extended periods
  • Capacity to lift and move heavy items
  • Basic knowledge of cleaning and sanitation standards
  • Ability to work as part of a team
  • Strong work ethic

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a similar role is an advantage
  • Ability to follow safety and sanitation procedures
  • Strong attention to detail
  • Good communication skills
  • Ability to work efficiently under pressure

Job Duties

  • Wash, store, and stock all plateware, glassware, eating utensils, cups, bowls, pots, pans and other smallwares and equipment to ensure sufficient quantities are on hand and ready to serve our guest
  • Demonstrate attention to detail when assisting in spot cleaning floors, carpeting, walls, and other furnishing to maintain a safe and pleasing environment for team members and guest
  • Communicate effectively with others
  • Thrive in a fast-paced environment
  • Work well in collaborations with team

Job Criteria

Experience

Entry Level (1-2 years)


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