Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
matching 401(k) plan
Job Description
The Capital Grille is a distinguished restaurant known for its masterfully prepared cuisine and exceptional service. As a part of an upscale dining experience, this establishment emphasizes a comfortably sophisticated atmosphere where both guests and employees can feel valued and appreciated. The Capital Grille is not just about serving great food; it is about creating a nurturing work environment that promotes growth, fosters teamwork, and maintains the highest standards of hospitality. With its commitment to health and safety, the restaurant ensures a clean, safe, and welcoming space for everyone it serves. The Capital Grille provides its team members with a range of distinctive benefits, including competitive weekly pay, anniversary bonuses, paid sick leave, comprehensive medical, dental, and vision coverage, and multiple insurance options alongside flexible spending accounts. Employees also enjoy dining and other discounts, as well as a matching 401(k) plan after one year of employment for those aged 21 and over, subject to eligibility.
This role is for a Dishwasher who plays a vital part in maintaining the standards of cleanliness and sanitation that the Capital Grille prides itself on. The Dishwasher is responsible for ensuring the restaurant’s plateware, glassware, utensils, pots, pans, and other smallwares and equipment are thoroughly cleaned, sanitized, and properly stored. Maintaining a spotless environment also includes the upkeep of restrooms in compliance with food safety and sanitation standards. The Dishwasher contributes directly to the health and safety protocols that are central to the restaurant’s operational philosophy, ensuring a safe environment for both guests and team members. With a passion for genuine hospitality and teamwork, the Dishwasher role is integral to the seamless operation of this sophisticated dining establishment. Joining the Capital Grille team means becoming part of a collective effort that values every contribution, supports career development, and maintains a strong focus on the well-being of its workforce.
This role is for a Dishwasher who plays a vital part in maintaining the standards of cleanliness and sanitation that the Capital Grille prides itself on. The Dishwasher is responsible for ensuring the restaurant’s plateware, glassware, utensils, pots, pans, and other smallwares and equipment are thoroughly cleaned, sanitized, and properly stored. Maintaining a spotless environment also includes the upkeep of restrooms in compliance with food safety and sanitation standards. The Dishwasher contributes directly to the health and safety protocols that are central to the restaurant’s operational philosophy, ensuring a safe environment for both guests and team members. With a passion for genuine hospitality and teamwork, the Dishwasher role is integral to the seamless operation of this sophisticated dining establishment. Joining the Capital Grille team means becoming part of a collective effort that values every contribution, supports career development, and maintains a strong focus on the well-being of its workforce.
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in a dishwashing or kitchen role preferred
- Ability to follow food safety and sanitation guidelines
- Capability to stand for extended periods and perform physically demanding tasks
- Reliable and punctual work ethic
- Willingness to work flexible hours including nights and weekends
- Ability to work well in a fast-paced team environment
Job Qualifications
- High school diploma or equivalent preferred
- Previous dishwashing or kitchen experience is beneficial
- Ability to follow safety and sanitation procedures
- Strong work ethic and reliability
- Ability to work effectively as part of a team
- Good physical stamina to handle long periods of standing and washing tasks
- Attention to detail in cleaning and sanitizing
Job Duties
- Wash plateware, glassware, utensils, pots, pans, and smallwares
- Store and rack cleaned items properly
- Maintain cleanliness of restrooms
- Adhere to food safety and sanitation standards
- Support team in maintaining a clean and safe environment
- Assist in compliance with health and safety protocols
- Collaborate with team members to ensure operational efficiency
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily
