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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $13.00 - $16.75
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Work Schedule

Flexible
Day Shifts
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Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
vision coverage
multiple insurance options
wealth benefits
flexible spending accounts
Dining Discounts
401(k) matching plan

Job Description

The Capital Grille is a leading upscale dining establishment renowned for its masterfully prepared cuisine and exceptional service. As a comfortably sophisticated restaurant, it offers guests an unparalleled dining experience that combines a luxurious atmosphere with top-notch hospitality. The brand places great emphasis on maintaining a nurturing work environment that supports professional growth and fosters a strong team spirit. The Capital Grille is dedicated to upholding the highest safety and sanitation standards to ensure a safe, clean, and welcoming environment for both guests and staff alike. With a focus on genuine hospitality and teamwork, the company seeks individuals who are... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Ability to stand for long periods
  • Must be able to lift heavy objects
  • Willingness to work flexible hours including nights and weekends
  • Ability to follow directions and procedures
  • Reliable and punctual
  • Commitment to maintaining high cleanliness standards

Job Qualifications

  • Previous experience in a similar role preferred
  • Basic knowledge of food safety and sanitation standards
  • Ability to work in a fast-paced environment
  • Strong attention to detail
  • Good physical stamina
  • Ability to follow health and safety guidelines
  • Team player with good communication skills

Job Duties

  • Wash, store and rack plateware, glassware, utensils, pots, pans and other smallwares and equipment
  • Maintain sparkling clean restrooms
  • Adhere to food safety and sanitation standards
  • Support team members by providing clean and sanitized equipment
  • Follow all safety and health protocols
  • Dispose of waste properly
  • Assist in maintaining a clean kitchen and dining area

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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