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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $22.00
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Work Schedule

Flexible
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Benefits

Competitive wages
Daily Pay
flexible schedule
Healthcare benefits
meal discounts
Paid sick leave
Career growth opportunities

Job Description

Flynn Group, founded by Greg Flynn, began its journey in 1999 with the acquisition of eight Applebee's restaurants. Over the subsequent two decades, Flynn Group grew significantly through both the development of new stores and the acquisition of other franchise operators, ultimately emerging as the largest Applebee's franchisee worldwide. This growth was built on a strong foundation, enabling Flynn Group to expand into other brands, countries, and industries. Today, Flynn Group manages over 460 Applebee's restaurants across 24 states, making it a dominant player in the hospitality sector.

Flynn Applebee's is one of the seven premier brands wit... Show More

Job Requirements

  • At least 16 years old
  • Ability to communicate effectively with others
  • Physical stamina to remain mobile for up to four hours
  • Ability to lift up to 50 pounds safely
  • Willingness to work in hot and damp environments
  • Ability to wear protective hand coverings and face masks throughout shifts
  • Capability to handle disinfectant cleaning supplies
  • Frequent hand washing with disinfecting soap
  • Commitment to adherence to safety protocols

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a kitchen or dishwashing role is a plus
  • Ability to work efficiently in a fast-paced environment
  • Strong communication skills
  • Team-oriented mindset
  • Physical ability to handle repetitive tasks and lift up to 50 pounds
  • Commitment to health and safety standards

Job Duties

  • Maintain cleanliness of dishware, utensils, and kitchen equipment
  • Ensure timely washing and sanitizing of dishes and cooking tools
  • Assist in general kitchen cleaning duties
  • Operate dishwashing machinery efficiently and safely
  • Communicate effectively with kitchen staff to coordinate workflow
  • Adhere to health and safety standards
  • Support team members as needed to facilitate smooth kitchen operations

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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