Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $17.00 - $18.00
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

Birthday and anniversary PTO
Tuition Assistance
Double pay on holidays
PTO accrual on DAY 1
Referral Bonus
free meal during shift
Loyalty Incentive
Employee Recognition Program
Discounts through Verizon and AT&T
Pay Advance Program
Medical and Prescription Drug Insurance including Dental and Vision
Basic Term Life/AD&D
401k
Flexible Spending Account for Dependent Care

Job Description

Dial is a dedicated senior living community focused on providing compassionate and high-quality care to elderly residents. The establishment is well-respected for its commitment to enhancing the lives of seniors by creating a warm, welcoming environment where team members become an extended family to the residents. Dial emphasizes professional growth and continuous learning, encouraging its staff to develop skills and knowledge through collaborative work with experienced seniors. The facility operates with a culture of respect, empathy, and dedication to service excellence, which directly contributes to the happiness and well-being of its residents.

This job opportunity at Dial offers a full-time, day shift position that includes weekends. The role focuses on kitchen and dining service duties within the community, playing a vital part in ensuring residents receive exceptional service and care during their meal experiences. As a team member, you will have an active role in maintaining cleanliness and safety in the kitchen environment, assisting with meal preparations, and providing outstanding customer service to residents. Your contribution will make a meaningful impact by not only supporting the health and nutrition of residents but also by fostering a positive and socially engaging atmosphere during meal times. This role is ideal for individuals who enjoy working with older adults and value teamwork, hygiene, and resident satisfaction. Dial offers a comprehensive benefits package aimed at supporting the health, education, and overall well-being of employees, including tuition assistance, paid time off, and wellness programs. The environment is dynamic and fast-paced, requiring staff who can maintain focus, excel in team collaboration, and uphold high standards in food handling and customer service. Working at Dial is more than a job—it’s an opportunity to enrich the lives of seniors and grow personally and professionally in a supportive community setting.

Job Requirements

  • Must be age 16 or older
  • ability to read, write and comprehend the English language

Job Qualifications

  • Promote teamwork in providing services to residents
  • follow state food-handling and kitchen regulations
  • operation of basic kitchen appliances or willingness to learn
  • working 3-3.75 hours per shift standing, walking, and moving about without the need to sit down
  • willingness to learn and help others
  • enjoyment in working with older adults
  • some experience in food cleanup or preparation is preferred

Job Duties

  • Stack, soak, and run the dish machine
  • soak and clean pots and pans, putting away in storage after dry
  • clean equipment, appliances, storage area, and sinks according to schedule
  • participate in serving food and beverages, as needed
  • prepare beverages before meals
  • provide customer service to residents to allow a high level of resident satisfaction
  • bus tables during and after meals and clear tables when residents are finished eating
  • vacuum carpet in the dining room after each meal
  • maintain a clean, orderly and safe kitchen environment
  • store food properly for infection control
  • other duties as assigned

Job Criteria

Experience

No experience required


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