
Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $12.50 - $16.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Multiple Tiers of Medical Coverage
Dental and Vision Coverage
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match
Job Description
The Westin Indianapolis is a prestigious downtown hotel located in the heart of Indianapolis, Indiana, known for its excellent hospitality services and commitment to guest satisfaction. As part of the renowned Westin brand, this hotel stands out for its modern and stylish environment that emphasizes well-being, comfort, and exceptional service. Employees at The Westin Indianapolis enjoy a work culture that supports personal and professional growth, fosters teamwork, and values every team member's contribution toward creating memorable experiences for guests. The hotel offers a diverse range of employment opportunities within the hospitality industry, including roles in guest services, culinary arts, event management, and more, making it an ideal choice for individuals seeking a fulfilling career path within a reputable and dynamic organization. Joining The Westin Indianapolis means becoming part of a team that strives to deliver top-tier service while embracing a positive and supportive workplace.
In the role of Dishwasher at The Westin Indianapolis, you will be an essential part of the kitchen operations team, playing a critical role in maintaining cleanliness and operational efficiency within the culinary department. This role is ideal for individuals who thrive in a fast-paced, high-energy environment and who take pride in contributing to the overall guest experience by ensuring that kitchen utensils, dishes, and equipment are properly cleaned and sanitized at all times. As a dishwasher, you will collaborate closely with chefs and kitchen staff to support food preparation and maintain a safe kitchen environment that complies with health and safety standards. Beyond dishwashing, the role may involve assisting with basic food preparation tasks such as peeling, chopping, and portioning ingredients.
The position demands physical stamina to stand for extended periods and handle heavy objects, the ability to work effectively under pressure, and a positive attitude towards learning and growth. This is an excellent opportunity for those looking to enter or grow within the hospitality industry, as The Westin Indianapolis provides a nurturing environment where you can develop your skills, build your career, and take pride in your contributions to a well-respected hotel brand. This full-time position encourages teamwork, offers flexible scheduling including nights, weekends, and holidays, and aims to provide a rewarding and enriching work experience for its employees. Applying for this role means becoming part of a dedicated culinary team committed to excellence in service and hospitality.
In the role of Dishwasher at The Westin Indianapolis, you will be an essential part of the kitchen operations team, playing a critical role in maintaining cleanliness and operational efficiency within the culinary department. This role is ideal for individuals who thrive in a fast-paced, high-energy environment and who take pride in contributing to the overall guest experience by ensuring that kitchen utensils, dishes, and equipment are properly cleaned and sanitized at all times. As a dishwasher, you will collaborate closely with chefs and kitchen staff to support food preparation and maintain a safe kitchen environment that complies with health and safety standards. Beyond dishwashing, the role may involve assisting with basic food preparation tasks such as peeling, chopping, and portioning ingredients.
The position demands physical stamina to stand for extended periods and handle heavy objects, the ability to work effectively under pressure, and a positive attitude towards learning and growth. This is an excellent opportunity for those looking to enter or grow within the hospitality industry, as The Westin Indianapolis provides a nurturing environment where you can develop your skills, build your career, and take pride in your contributions to a well-respected hotel brand. This full-time position encourages teamwork, offers flexible scheduling including nights, weekends, and holidays, and aims to provide a rewarding and enriching work experience for its employees. Applying for this role means becoming part of a dedicated culinary team committed to excellence in service and hospitality.
Job Requirements
- High school diploma or equivalent
- Ability to stand for long periods
- Physical ability to lift heavy objects
- Willingness to work flexible shifts including evenings, weekends, and holidays
- Ability to follow safety and sanitation guidelines
- Basic communication skills
- Reliable and punctual
- Ability to work well in a team environment
Job Qualifications
- Previous experience in a similar role is a plus but not required
- Ability to work in a fast-paced environment and handle high-pressure situations
- Basic knowledge of food safety and sanitation practices
- Physical stamina to stand for long periods and lift heavy objects
- Attention to detail and ability to maintain cleanliness and organization in the dishwashing area
- Strong teamwork and communication skills
- Flexibility to work in different shifts including evenings, weekends, and holidays
- Positive attitude and willingness to take on additional tasks as needed
Job Duties
- Work in a high-energy kitchen environment supporting the culinary team in their food preparation and service
- Maintain cleanliness and sanitation of all kitchen utensils, dishes, and equipment
- Operate dishwashing machinery and ensure proper handling and storage of cleaned items
- Assist with basic food prep tasks such as peeling, chopping, and portioning ingredients
- Follow safety and hygiene standards to ensure a clean and safe working environment
- Collaborate with the kitchen team to ensure smooth workflow and timely service
- Exhibit a positive attitude, strong work ethic, and willingness to learn and grow
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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