Dishwasher

Syracuse, NY, USA|Onsite

Job Overview

Employment Type

Part-time

Work Schedule

Flexible

Weekend Shifts

Night Shifts

Benefits

Health Insurance

Paid Time Off

Employee Discounts

Retirement Plan

Training and Development

Job Description

Ruby Tuesday is a renowned American casual dining restaurant chain that specializes in serving flavorful American cuisine, including steaks, ribs, seafood, and a variety of fresh salads. Established with a strong commitment to quality, customer satisfaction, and creating a welcoming dining atmosphere, Ruby Tuesday has built a reputation for delivering great food and excellent service. The brand operates numerous locations across the United States, each focused on maintaining high cleanliness and hygiene standards to ensure a safe and enjoyable experience for all guests.

The role of Dishwasher at Ruby Tuesday is vital in maintaining the overall cleanliness and sani... Show More

Job Requirements

Must be 18 years old
high school diploma or high school equivalency preferred
able to lift and carry up to 70lbs up to 20 times per shift places these items on high shelves and in walk-in freezer
ability to stand 100 percent of shift
works frequently in damp hot work environment
able to hold items with hands knives pans for extended periods of time with up to 5 lbs of weight
able to work flexible shift including nights weekends and holidays

Job Qualifications

Must be 18 years old
high school diploma or high school equivalency preferred
able to lift and carry up to 70lbs up to 20 times per shift places these items on high shelves and in walk-in freezer
ability to stand 100 percent of shift
works frequently in damp hot work environment
may use slicers or other kitchen machinery
able to hold items with hands knives pans for extended periods of time with up to 5 lbs of weight
able to work flexible shift including nights weekends and holidays

Job Duties

Loads runs and unloads the dish machine following Ruby Tuesday procedures
keeps the dish machine clean and reports any functional or mechanical problems immediately
washes and stores all tableware and kitchenware
maintains adequate levels of clean tableware for dining room and kitchen
keeps dish area clean and organized
bags and hauls dish room trash to dumpster at designed times
maintains adequate levels of dish detergents and cleaning supplies
cleans and maintains the cleanliness of carpeted and non-carpeted floors according to Ruby Tuesday standards and procedures
maintains clean stocked and sanitary restrooms through regular restroom checks
cleans rolls and unrolls kitchen mats
sweeps up trash around exterior of restaurant
decks scrubs walkways and back dock area
responsible for the set-up cleanliness and organization of the work area before during and after every shift
follows HOH cleaning program and AM utility programs
may assist in cleaning and preparing foods for cooking as directed
other responsibilities as assigned

Job Criteria

Experience

No experience required

Job Location

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