
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $14.00 - $17.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned restaurant chain known for its innovative Asian cuisine and commitment to providing a memorable dining experience. With locations across the nation, P.F. Chang's prides itself on offering a vibrant atmosphere where culinary traditions meet modern style. The company values its employees and offers competitive pay along with a range of benefits to ensure a rewarding work experience. P.F. Chang's is currently hiring for the position of Dishwasher, seeking both full-time and part-time team members to join their kitchen staff. This role is vital to the efficient operation of the restaurant, maintaining cleanliness and sanitation standards that support exceptional food service. Pay for this position ranges from 14.00 to 17.00 dollars per hour based on experience, reflecting the company's commitment to compensating its team members well.
The Dishwasher at P.F. Chang's plays a crucial role in upholding the health and safety standards of the restaurant by ensuring all dishware, utensils, pots, pans, and cooking equipment are thoroughly washed and sanitized. Beyond just cleaning, the dishwasher maintains the organization and cleanliness of the dish room and kitchen work areas, contributing to a safe and pleasant work environment for all staff. This role also entails supporting kitchen prep during peak times, demonstrating teamwork and flexibility. Employees in this role receive comprehensive on-the-job training designed to equip them with the skills needed for success and opportunities for career advancement within the company. The role's responsibilities include operating industrial dishwashers, maintaining sanitary conditions, handling kitchen equipment responsibly, and performing opening, closing, and side work to ensure smooth daily operations. P.F. Chang's also emphasizes employee wellness by closing most locations on Thanksgiving and Christmas and offering exclusive team member discounts, flexible scheduling, paid sick leave in qualifying areas, a 401(k) retirement plan, and medical, dental, and vision insurance to qualifying employees based on hours worked. Joining P.F. Chang's as a dishwasher means becoming part of a passionate team dedicated to celebrating life through family and food while growing within a dynamic restaurant environment.
The Dishwasher at P.F. Chang's plays a crucial role in upholding the health and safety standards of the restaurant by ensuring all dishware, utensils, pots, pans, and cooking equipment are thoroughly washed and sanitized. Beyond just cleaning, the dishwasher maintains the organization and cleanliness of the dish room and kitchen work areas, contributing to a safe and pleasant work environment for all staff. This role also entails supporting kitchen prep during peak times, demonstrating teamwork and flexibility. Employees in this role receive comprehensive on-the-job training designed to equip them with the skills needed for success and opportunities for career advancement within the company. The role's responsibilities include operating industrial dishwashers, maintaining sanitary conditions, handling kitchen equipment responsibly, and performing opening, closing, and side work to ensure smooth daily operations. P.F. Chang's also emphasizes employee wellness by closing most locations on Thanksgiving and Christmas and offering exclusive team member discounts, flexible scheduling, paid sick leave in qualifying areas, a 401(k) retirement plan, and medical, dental, and vision insurance to qualifying employees based on hours worked. Joining P.F. Chang's as a dishwasher means becoming part of a passionate team dedicated to celebrating life through family and food while growing within a dynamic restaurant environment.
Job Requirements
- Must be at least 18 years old
- Must possess a current Food Handler's Card, where applicable
- Excellent customer service skills and etiquette
- Must be able to communicate effectively with team members
- Learn about all chemicals used in the building and ability to learn to use them properly
- Ability to work around various levels of temperature, including warm to very warm temperatures in the kitchen
- Ability to multi-task in a fast-paced, team work environment
Job Qualifications
- Must possess a current Food Handler's Card, where applicable
- Excellent customer service skills and etiquette
- Ability to communicate effectively with team members
- Ability to learn about all chemicals used in the building and use them properly
- Ability to multi-task in a fast-paced, team work environment
Job Duties
- Operates an industrial dishwasher
- Wash dishes, sweep/mop floors, clean and maintain equipment, sanitize utensils and maintain all areas of the restaurant
- Maintain kitchen work areas, equipment or utensils in clean and orderly conditions
- Clean food preparation areas, facilities or equipment
- Execute proper sanitation practices and safety procedures
- Place clean dishes, utensils or cooking equipment in storage areas
- Empty and clean all trash receptacles
- Provide assistance to prep cook and other kitchen staff as needed, especially during peak times, including basic prep
- Load or unload trucks that deliver or pick up food or supplies
- Perform opening, closing and side work
- Clean up spills or broken glassware immediately
Job Criteria
Experience
No experience required
Job Location
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