Dishwasher

Invited is a leader in the hospitality and service industry, recognized as the largest owner and operator of private clubs nationwide. Established in 1957, the company has grown to manage over 130 country clubs, city clubs, and athletic clubs, serving an extensive community of members, guests, and more than 17,000 employees. Invited's mission centers on building relationships and enriching the lives of those connected to the clubs, including a dedication to inclusiveness, exceptional service, and operational excellence. Each club under Invited's management boasts a range of first-class amenities such as championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, and fully equipped fitness centers. This environment fosters a vibrant and welcoming atmosphere for both guests and team members.

The Dishwasher role at Invited is a crucial position within the kitchen team, responsible for maintaining the highest standards of cleanliness and sanitation in all dishware, utensils, and kitchen equipment. This entry-level, yet essential role ensures that the kitchen operates efficiently by supporting chefs and kitchen staff with clean and organized tools and workspaces. Dishwashers at Invited are expected to possess a strong work ethic, attention to detail, and the ability to work collaboratively within a fast-paced, dynamic team environment. Reporting to the Kitchen Manager, Sous Chef, or Executive Chef, the dishwasher plays a supportive role that contributes to overall guest satisfaction by adhering to strict health and safety protocols.

In this position, individuals will operate both dishwashing machines and hand wash as necessary, ensuring that all items are properly cleaned, sanitized, dried, and stored. The role also includes maintaining the cleanliness and organization of the dishwashing area and assisting with kitchen duties such as restocking supplies and minor food preparation tasks. Attention to detail extends to monitoring equipment condition and reporting any issues promptly to maintain smooth operations. The position requires compliance with food safety regulations and company policies, with a focus on safe handling and sanitation practices.

Physical stamina is essential for success in this role due to the demands of standing for extended periods, working in varying temperature conditions, and handling heavy cleaning equipment or kitchen tools. The dishwasher will also contribute to maintaining a positive workplace culture by supporting fellow team members and helping to resolve guest concerns professionally. Invited values professionalism, a commitment to excellence, and proactive engagement in personal and professional development.

Full-time employees in this role are eligible for a comprehensive benefits package reflecting Invited's commitment to team member well-being, including medical, dental, and vision coverage, life and disability insurances, a 401(k) retirement savings plan, and generous paid time off. Invited fosters a culture of inclusion and growth, providing opportunities for career advancement and training within the larger hospitality and service industry. This opportunity is ideal for individuals looking to enter or grow within a respected company that values dedication, teamwork, and exceptional service in the hospitality sector.