
Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $12.50 - $16.00
Work Schedule
Standard Hours
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical Coverage
dental coverage
vision coverage
multiple insurance options
wealth benefits
flexible spending accounts
Dining Discounts
matching 401(k) plan
Job Description
The Capital Grille is a distinguished fine dining restaurant renowned for its masterfully prepared cuisine and exceptional service. As a part of the hospitality industry, The Capital Grille prides itself on creating a comfortably sophisticated atmosphere where guests can enjoy an elevated dining experience. With a strong commitment to team member wellness and a focus on upholding the highest standards of safety and sanitation, the establishment emphasizes a nurturing work environment that encourages personal and professional growth. The company offers comprehensive benefits and competitive pay across various locations to attract dedicated and passionate team members.
Join our team as a Dishwasher, a crucial role contributing to the smooth operation and high standards of our restaurant. The Dishwasher ensures that our guests and team members experience a clean, sanitized, and safe environment by meticulously washing, storing, and organizing plateware, glassware, utensils, pots, pans, and other smallwares and equipment. This role extends beyond the kitchen to maintaining sparkling clean restrooms and adhering to rigorous food safety and sanitation standards. At The Capital Grille, we believe that the success of our operation is rooted in the health and safety of both our employees and guests, and the Dishwasher plays a pivotal part in upholding these standards in a fast-paced, teamwork-oriented setting. This position offers variable pay depending on location, reflecting the restaurant's commitment to equitable compensation while providing distinct benefits such as anniversary pay, paid sick leave, and matching 401(k) plans. As a Dishwasher with The Capital Grille, you will be an essential member of a team that values genuine hospitality and delivers outstanding dining experiences every day.
Join our team as a Dishwasher, a crucial role contributing to the smooth operation and high standards of our restaurant. The Dishwasher ensures that our guests and team members experience a clean, sanitized, and safe environment by meticulously washing, storing, and organizing plateware, glassware, utensils, pots, pans, and other smallwares and equipment. This role extends beyond the kitchen to maintaining sparkling clean restrooms and adhering to rigorous food safety and sanitation standards. At The Capital Grille, we believe that the success of our operation is rooted in the health and safety of both our employees and guests, and the Dishwasher plays a pivotal part in upholding these standards in a fast-paced, teamwork-oriented setting. This position offers variable pay depending on location, reflecting the restaurant's commitment to equitable compensation while providing distinct benefits such as anniversary pay, paid sick leave, and matching 401(k) plans. As a Dishwasher with The Capital Grille, you will be an essential member of a team that values genuine hospitality and delivers outstanding dining experiences every day.
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in dishwashing or kitchen work preferred
- Ability to stand for long periods
- Ability to lift heavy items and perform physical tasks
- Availability to work various shifts including weekends and holidays
- Must be 21 years or older to participate in 401(k) plan
- Ability to follow safety and sanitation protocols
Job Qualifications
- High school diploma or equivalent preferred
- Previous dishwashing or kitchen experience is a plus
- Ability to follow instructions and work in a fast-paced environment
- Strong attention to detail
- Good physical stamina
- Team player with good communication skills
- Commitment to maintaining cleanliness and safety standards
Job Duties
- Wash, store and rack plateware, glassware, utensils, pots, pans and other smallwares and equipment
- Maintain sparkling clean restrooms
- Adhere to food safety and sanitation standards
- Ensure a clean, sanitized, and safe environment for guests and team members
- Support kitchen staff as needed
- Follow all health and safety protocols
- Collaborate with team members to maintain high standards
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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